Ingredients List: Wheat Flour, Water, Shrimp (Crustacean) 21% (Shrimp, Humectant: Polyphosphates, Salt), Vegetables 18% (Cabbage 29%, Water Chestnut 19%, Onion 18%, Carrot 18%, Spring Onion 16%), Canola Oil, Textured Soy Protein, Wheat Fibre, Rice Powder, Corn Starch, Salt, Sugar, Sesame Oil, Natural Flavouring, Wheat Gluten, Yeast Extract Powder, Thickener: Methyl Cellulose, Ginger, Black Pepper Powder, Soybean Powder.
Allergen Advice: For Allergens, See Ingredients In Bold. May Contain Traces Of Eggs, Milk, And Fish / Product Of S. Korea With Shrimp Some Vegetables From Different Origin.\
Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Milk, Egg, Fish, Molluscs allergy sufferers.
Warning Statement: None
Feature: None.
Origin: Korea.
Package Type: Plastic Bag
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: Pour 3 Tbsp of oil into a pan and heat it up. Place 7-8 frozen dumplings and pan fry them for about 7 minutes till all sides are golden brown.
