CHUNGJUNGONE

CHUNGJUNGONE Brown Rice Red Pepper Paste 500g (Case 20)

SKU:1401139

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    Ingredients List: Corn Syrup, Spices (Chilli, Sea Salt, Garlic, Onion), Rice Flour, Water, Isomalto Oligosaccharide, Fermented Soybeans, Sea salt, Chili Powder (3%), Alcohol, Yeast Extract Powder, Glutinous Rice, E621

    Allergy Advice: Not suitable for Soybean allergy sufferers.

    Feature: None

    Origin: Korea.

    Storage: Keep in a cool and dry place, away from direct sunlight.

    Storage Type: Ambient.

    Instructions for Use: It can be used as a condiment, meat marinade, or even added to soups and stir-fry dishes for a spicy kick.

    Ingredients List: Corn Syrup, Spices (Chilli, Sea Salt, Garlic, Onion), Rice Flour, Water, Isomalto Oligosaccharide, Fermented Soybeans, Sea salt, Chili Powder (3%), Alcohol, Yeast Extract Powder, Glutinous Rice, E621

    Allergy Advice: Not suitable for Soybean allergy sufferers.

    Feature: None

    Origin: Korea.

    Storage: Keep in a cool and dry place, away from direct sunlight.

    Storage Type: Ambient.

    Instructions for Use: It can be used as a condiment, meat marinade, or even added to soups and stir-fry dishes for a spicy kick.

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