Ingredients List: Soy Sauce [Water, Hydrolyzed Soybean Protein, Brewed Soy Sauce (Soybean, Wheat), Salt, High Fructose Corn Syrup, Koj (Barley)], Sugar, High Fructose Corn Syrup, Pear Puree 7% [Pear, Antioxidant (E300)], Apple Puree [Apple, Antioxidant (E300)], Onion Puree, Garlic, Cooking Rice Wine, Seasoning Sauce (Wheat), Ginger Extract, Water, Pepper Powder, Colour (E150C), Salt, Acidity Regulator (E330), Thickener (E415).
Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.
Feature: None.
Origin: Korea.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Used as condiment for Pork products: Marinate ribs with sauce for about 30 minutes or so. About 125g sauce is suitable for 600g ribs. Grilled at medium temperature or sautéed dry with vegetables as you like