Ingredients List: Soy Sauce (Water, Hydrolyzed Soybean Protien, Salt, High Fructose Corn Syrup, Defatted Soybean, Wheat, Cooking Rice Wine, Koji (Barley)), Sugar, High Fructose Corn Syrup, Pear Puree 11% (Pear Puree, Antioxidant (E300)), Onion, Water, Garlic, Apple Puree 4%, Cooking Rice Wine, Hydrolyzed Wheat Protien, Salt, Seasoning Sauce (Sweetener (E640)), Spring Onion Extract, Black Pepper, Ginger Extract, Acidity Regulator (E330), Thickener (E415), Colour (E150C), Sesame.
Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.
Feature: None.
Origin: Korea.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: As a seasoning to marinate meat
