Banh U or Baby Glutinous Cake is a steamed rice dessert made up of glutinous rice stuffed with different types of fillings, and wrapped with bamboo leaves. Also known as Zongzi in Chinese, this glutinous cake is a perfect dessert after dinner.
Ingredients list: Glutinous Rice Flour, Mung Bean, Sugar, Salt.
Allergy Advice: None
Feature: None
Origin: Product of Vietnam
Storage: Keep at -18°C
Storage type: Frozen
Preparation and usage:
Once thawed do not refreeze.
*Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).
