Ingredients List: Shallot, Dried Chilli, Tomato Puree, Palm Oil, Garlic, Fish Sauce (Anchovy Extract (Fish), Water, Salt, Sugar) (10%), Soya Sauce (Soybean, Wheat (Contains Gluten), Water, Salt) (9%), Sugar, Flavour Enhancer (Monosodium Glutamate), Salt.
Allergy Advice: Not suitable for Gluten, Soybean, Fish allergy sufferers.
Feature: None.
Origin: Malaysia.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Keep in cool and dry place.