Ingredients List: Wheat Flour, Water, Wheat Gluten, Soya Oil, Sugar, Flavour Enhancer (E621), Shiitake Mushroom, Pepper, Vegan Broth Mix ((Sugar, Salt, Flavour Enhancers (E621, E626, E630, E640)), Seasoning (Wheat Protein, Pea Protein, Sugar, Salt, Ginger Powder, Maltodextrin, Yeast Extract, Soy Protein, Flavour Enhancer (E621)), Vegan Spicy (Star Anise Powder, White Pepper Powder, Sichuan Pepper Powder).Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Feature: None.Origin: Vietnam.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Defrost then fry until golden. Can be served with white rice or sandwiches. NUTRITION INFORMATION Serving Size: 100gThis package contains 2.5 servings Typical Value Per 100g Reference Intake Energy 1058KJ / 253kcal 12.6% Fat 15.3g 21.9% of which Saturates 7.47g 37.4% Carbohydrate  g of which Sugar 2.25g 2.5% Fibre g Protein g Salt 0.93g 15.5%

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Ingredients List: Noodles: Wheat Flour, Palm Fat, Tapioca Starch, Modified Potato Starch, Salt, Sugar, Stabilizers: Triphosphates, Guar Gum; Raising Agents: Sodium Carbonates, Potassium Carbonates; Turmeric. Sauce Pack: Water, Red Shallot, Sugar, Tomato Paste, Refined Palm Oil, Shrimp Tomalley Oil, Molasses, Chilli Powder, Flavour Enhancers: Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate; Shrimp Powder, Salt, Lemongrass, Concentrated Soy Sauce (Soya Bean Meal, Water), Hydrolyzed Soy Protein, Chilli Extract, Pepper Powder, Colours: Paprika Extract, Carotenes; Yeast Extract. Fish Sauce (Fresh Anchovy (75%), Salt), Preservative: Potassium Sorbate; Thickener: Xanthan Gum; Antioxidant: Tocopherol - Rich Extract. Dried Vegetable Pack: Roasted Sesame, Dried Seaweed. Allergy Advice: Not suitable for Gluten, Soybean, Fish, Sesame and Crustaceans allergy sufferers. Feature: None. Origin: Vietnam. Package Type: Plastic Bag Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Step 1: Add the Noodle about 600ml (3cups) of boiling water and boil for about 1 minutes. Step 2: Drain off water, leave about 4 tablespoons of water, then add the sauce pack and fry for about 40 seconds on a low heat. Step 3: Turn off the light, cut the vegetables pack, sprinkle and mix with noodle. Serve and enjoy. NUTRITION INFORMATION Serving Size: 100gThis package contains 1.15 servings Typical Value Per 100g Reference Intake Energy 1597KJ / 382kcal 19.0% Fat 19.4g 27.7% of which Saturates 11.7g 58.5% Carbohydrate  45.2g 17.4% of which Sugars 6.1g 6.8% Fibre 0.9g 3.0% Protein 6.1g 12.2% Salt 3.04g 50.7%

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Ingredient List:  100% Glutinous Rice. Allergy Advice: None. Feature: None. Origin: Product of Vietnam Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient.

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Bong Lua Vang VIFON Dried Rice Noodles 500g Vietnam. Check out our soups, noodles, vermicelli, asian cuisines, exotic from Vietnam. Origin: Product of Vietnam. Keep in cool, dry place away from direct sunlight. Storage Type: Ambient.

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Ingredient List: Rice Powder (89%), Corn Starch (11%). Allergy Advice: None. Feature: Suitable for Vegan. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Instructions & Recipes: <Click to learn more>

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Buffalo Saigon Fragrant Rice is the best choice ever for premium quality of white rice. This fragrant rice is very aroma and soft. It uses to make fried rice or serve with daily meals. Ingredients list: 100% Fragrant Rice Allergy Advice: None Feature: None Origin: Product of Vietnam Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient.

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Ingredients List: Napa Cabbage, Salt, Sugar Allergy Advice: None. Feature: None. Origin: Viet Nam Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.

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The Golden Lotus Glutinous Rice is the best rice to make a Vietnamese square sticky rice cake (bánh chưng). The glutinous rice has more starch, which is why when cooked, it is stickier than traditional white rice. Because of this, glutinous rice can also be called sticky rice or sweet rice. Ingredients list: Glutinous Rice Allergy Advice: None Feature: None Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient.

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Ingredient List: Red Rice (100%). Allergy Advice: None. Feature: None. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Printed on the package.

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With Tofuhat, the raw material is carefully supervising to ensure the quality and productivity of plantation and sustainable agriculture. Tofuhat Crispy Fried Onions is ready, quick and easy to use for garnishing & cooking. This Crispy Fried Onions is a perfect ideal for salads, pasta and potatoes. Ingredient List: Onion (83%), Palm Oil, Wheat (Gluten) Flour, Salt Allergy Advice: For allergens, see ingredients in bold. Features: None Origin: Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Used as seasoning

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Ingredient List: Rice Powder (89%), Corn Starch (11%). Allergy Advice: None. Feature: Suitable for Vegan. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Instructions & Recipes: <Click to learn more>

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Vifon Inst Bean Thread Crab 50g ready to be delivered within the UK. Ingredients list: Bean threat: Potato starch, Water, Mung bean starch, Salt, Stabilizer (E405). Soup base: Salt, Maltodextrin, Refined palm oil, Flavor Enhancer (E631, E627), Sugar, Crab powder, Red shallot, Dried shrimp, Dried leek, dried fish, shrimp powder, pepper powder, garlic, flavor,... Contains shrimp, crab and fish. Allergy Advice: For allergens, see ingredients in bold. Feature: None Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient

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Ingredient List: Glutinous Rice Allergy Advice: None. Feature: Suitable for Vegan. Origin: Product of Vietnam Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. *Please note: we use dry ice and insulated bag to make sure products delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).  

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Ingredient List: Wheat (Gluten) Flour, Vegetable Oil, Sugar, Salt Allergy Advice: see ingredients in bold. Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. Cook thoroughly before consumption. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Golden Lotus Rice is white rice which is soft and has a light aroma. This white rice can be used to make fried rice dishes, and is easy to cook. It is also suitable for vegetarians. Ingredients list: 100% Rice Allergy Advice: None Feature: None Origin: Product of Vietnam Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient.

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Ingredient List: Ground Small Shrimp (Crustacean) (75%), Salt (24.9%), Preservative: E202 (0.1%)Nutrition per 100g:Energy: 280 kcalFat: 1.7g; of which saturated: 1.15gSugar: 0gSalt: 19gAllergy Advice: See ingredients in bold.Features: Halal CertificateOrigin: Product of VietnamStorage: Keep in dry, cool place and avoid direct sunlight.Storage type: AmbientPreparation and usage: Used as ingredient or dipping sauce in South East cuisine recipes.

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Mai Que Lo sausage (lap xuong) is a must during Tet - The biggest festival in Vietnam, particularly in South Vietnam. If you have the chance to visit Vietnam, don’t miss out on trying some delicious Lap Xuong sausage, and taking some home for your friends and family!  Mai Que Lo sausage (lap xuong) can be used in many delicious recipes, such as the following: Savory steamed sticky rice with mixed toppings Yang Chow Fried Rice Savory Bo Pia Roll Pia Cake - A specialty in Soc Trang province in Vietnam Vietnamese Mooncakes Ingredients: Pork, pork fat, collagen casing, sugar, iodised salt, Mei Kuei Lu wine (0,17%), moisturizing agents (451i, 452i), acidity regulator (262i), flavor enhancers (621, 627, 631), artificial food coloring (129). Direction for use: Grill, stir fry or steam before using. Direction for preserve: Keep in cool and dry place, avoid direct sunlight. Storage: Keep in a cool and dry place, away from direct sunlight with temperature ranging from 20-25°C Storage Type: Ambient

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Ingredients list: 100% Lotus seeds. Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. Dry Ice + Insulated Bag (Surcharge: only £6 per shipment).

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