Ingredients List: Vegetables 38%, [Cabbage, Salted Napa Cabbage 8% (Napa Cabbage, Salt), Onion, Leek, Spring Onion, Dried Radish, Garlic, Hot Pepper], Water, Wheat Flour, Dehydrated Tofu [Soybean, Gelling Agent (Calcium Sulphate)] Texturized Soy Protein, Modified Tapioca Starch [Modified Starch (Hydroxypropyl Distarch Phosphate), Wheat Gluten, Maltodextrin, Wheat Flour], Canola Oil, Red Pepper Powder 1%, Natural Flavouring, Soy Sauce (Contains Soybean, Wheat), Vinegar, Sesame Oil, Salt, Wheat Fiber, Wheat Gluten, Sugar, Seasoning (Contains Soybean, Wheat), Thickener (Methylcellulose), Ginger Powder, Black Pepper Powder, Flavor Enhancers (Disodium Inosinate, Disodium Guanylate)Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Sulphites allergy sufferers.Feature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: 1. Pan-fry: Pour 3 tbsp of vegetable oil into a nonstick pan. Place 4 frozen dumpling pieces into the pan. Heat on medium-high heat for 8 minutes, turning each side over every 2-3 minutes or until all sides are golden brown. 2. Steam: Pour enough water into a steamer and boil. Once the water is boiling, place 4 frozen dumpling pieces inside and steam for 8 minutes. 3. Add 4 frozen dumpling pieces to any soup or broth and boil for 6 minutes for a hearty dumpling soup. NUTRITION INFORMATION Serving Size: 100gThis package contains 3.5 servings Typical Value Per 100g Reference Intake Energy 634KJ / 151kcal 7.5% Fat 4.3g 6.1% of which Saturates 0.6g 3.0% Carbohydrate  24g 9.2% of which Sugar 1.4g 1.6% Fibre 0g 0.0% Protein 7.6g 15.2% Salt 1g 16.7%

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Ingredients: Tapioca Starch (contains Sulphites), Carrots (8.74%), Sugar, Salt, Flavour Enhancer: MSG (E621), Citric Acid (E330), Sodium Bicarbonate (E500ii). Allergy Advice: For allergens, see ingredients in bold. Storage: Keep in cool and dry place. Instruction for use: See in package. Origin: Product of Vietnam.

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Ingredients List: Tapioca Starch (Contains Sulphites), Seaweed (9.9%), Sugar, Salt, Citric Acid (E330), Sodium Bicarbonate (E500Ii). Allergy Advice: Not suitable for Sulphites allergy sufferers. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: For Frying: Soak chips in cooking oil at the temperature 170-190oC. Take out quickly when the chips just turn light yellow and swell. Using Microwave: Put the chips into microwave oven at rate of micropower (capacity of 600 - 1000 w) from 40-60 seconds.

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Ingredients list: Wheat Flour (Gluten), Sugar, Water, Red Beans, Palm Oil, Shortening ( Palm Oil, Palm Stearin, E321), Margarine (Palm Oil, Palm Stearin, Palm Kernel Oil, Water, Salt, E471, Soybean Lecithin, E321, E435, Flavouring Food Colouring (E160a)), Glutinous Rice Flour, Yeast (Brewer's Yeast, E491), Salt, Alkaline Water (E450i, E450iii, E341i) Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Singapore Storage: -18°C Storage Type: Frozen *Please note: we use dry ice and insulated bag to make sure products deliveried in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredients: Tapioca Starch (contains Sulphites), Potatoes (15%), Sugar, Salt, Flavour Enhancer: MSG (E621), Citric Acid (E330), Sodium Bicarbonate (E500ii). Allergy Advice: For allergens, see ingredients in bold. Storage: Keep in cool and dry place. Instruction for use: See in package. Origin: Product of Vietnam.

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Ingredients List: Tapioca Starch (Contains Sulphites), Pumpkin (8%), Sugar, Salt, Flavour Enhancer: Msg (E621), Citric Acid (E330), Sodium Bicarbonate (E500Ii), Yellow Color (E102)*. Allergy Advice: Not suitable for Sulphites allergy sufferers. Warning Statement: * = May have an adverse effect on activity and attention in children. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: For Frying: Soak chips in cooking oil at the temperature 170-190oC. Take out quickly when the chips just turn light yellow and swell. Using Microwave: Put the chips into microwave oven at rate of micropower (capacity of 600 - 1000 w) from 40-60 seconds.

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Longdan Vegetarian Chilli Fish Sauce Ingredient list: Soy Sauce (Soybeans, Wheat), Sugar, Vinegar, Water, Chilli, Preservative (E202). Allergy Advice: For allergens, see ingredients in bold. Feature: Suitable for Vegetarian. Origin: Product of Vietnam. Storage: Keep in a cool and dry place. Storage Type: Ambient.

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Everbest Vegetarian Mock Duck is a great substitute for duck meat. This mock duck has a meaty flavour with a great texture that will satisfy any gourmets. Ingredient List: Wheat Flour (Gluten), Light Soy Sauce (Soybean, Wheat (Gluten)), Dark Soy Sauce (Soybean, Wheat (Gluten)), Herbs (Star Anise, Chinese Licorice, Galangal, Cinnamon Cloves, Sichuan Pepper) and Vegetarian Seasoning (Sugar, Salt, Five Spices Powder). Allergy Advice: For allergens, including cereals containing Gluten, see ingredients in bold. Feature: Suitable for Vegetarian. Origin: Product of Malaysia Storage: -18°C Storage Type: Frozen *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredients List: Vegetables 31% [Cabbage, Onion, Carrot, Leek, King Oyster Mushroom, Wood Ear Mushroom, Shiitake Mushroom (Shiitake Mushroom, Water, Salt, Acidity Regulator (Citric Acid), Garlic], Water, Wheat Flour, Canola Oil, Glass Noodle 4% [Sweet Potato Starch, Thickener (Sodium Alginate), Antioxidant (Ascorbic Acid)], Modified Tapioca Starch [Modified Starch (Hydroxypropyl Distarch Phosphate), Wheat Gluten, Maltodextrin, Wheat Flour], Soy Sauce (Defatted Soybean, Wheat, Water, Salt, Alcohol), Texturized Soy Protein, Sugar, Sesame Oil, Natural Flavouring, Wheat Fiber, Thickener (Methylcellulose), Salt, Wheat Gluten, Yeast Extract Powder, Black Pepper Powder, Ginger PowderAllergy Advice: Not suitable for Gluten allergy sufferers.Feature: None.Origin: Korea.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: 1. Pan-fry: Pour 3 tbsp of vegetable oil into a nonstick pan. Place 4 frozen dumpling pieces into the pan. Heat on medium-high heat for 8 minutes, turning each side over every 2-3 minutes or until all sides are golden brown. 2. Steam: Pour enough water into a steamer and boil. Once the water is boiling, place 4 frozen dumpling pieces inside and steam for 8 minutes. 3. Add 4 frozen dumpling pieces to any soup or broth and boil for 6 minutes for a hearty dumpling soup. NUTRITION INFORMATION Serving Size: 100gThis package contains servings Typical Value Per 100g Reference Intake Energy KJ / kcal 0.0% Fat 6.6g 0.0% of which Saturates 0.8g 0.0% Carbohydrate  27g 0.0% of which Sugar 1.5g 0.0% Fibre 0g 0.0% Protein 4.8g 0.0% Salt 0.95g 15.8%

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Ingredients list: Sugar, Wheat Flour (Gluten), Water, Green Bean Split, Palm Oil, Shortening ( Palm Oil, Palm Stearin, E321), Super Coffee Flavoured Paste, (E420, Caramel Paste, Coffee Extract Powder, Cocoa Powder, Permitted Flavouring), Yeast (Brewer's Yeast, E491), Coffee Powder, Salt, Alkaline Water (E450i, E450iii, E341i) Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Singapore Storage: -18°C Storage Type: Frozen *Please note: we use dry ice and insulated bag to make sure products deliveried in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredients List: - Rice Noodles: Rice, Tapioca Starch, Potato Starch, Salt, Thickener (E412). - Seasoning Packets: Salt, Refined Palm Oil, Flavour Enhancers (E621, E627, E631), Sugar, Mushroom & Vegetable Powder (1.5%), Pho Seasoning (Star Anise, Cinnamon, Clove, Cardamom, Ginger), Coriander, Carrot, Pepper, Chilli, Acidity Regulator (E330). Allergy Advice: None. Feature: None Origin: Vietnam. Packing Type: Plastic Bag Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instruction for Use: Put rice noodles and seasoning packets into a bowl; and add about 400ml of boiling water, cover the bowl with lid for 3-4 minutes; then remove the lid, stir well and enjoy.

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Ingredients List: - Noodles: Wheat Flour, Tapioca Starch, Shortening, Salt, Thickener (E412), Leavening Agent (E500i, E500ii), Stabilisers (E452i, E501i), Synthetic Food Colouring (E110)*, Antioxidant (E321). - Seasoning Packets: Salt, Refined Palm Oil, Flavour Enhancers (E621, E627, E631), Sugar, Mushroom Powder (2.5%), Vegetables (2%) [Dried Carrot, Dried Leek], Pepper, Chilli, Garlic, Natural Annatto Colour, Five-spice Powder, Acidity Regulator (E330). Allergy Advice: Not suitable for Gluten allergy sufferers. Warning Statement: * = May have an adverse effect on activity and attention in children. Feature: None Origin: Vietnam. Packing Type: Plastic Bag Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instruction for Use: Put noodles and seasoning packets into a bowl; and add about 350ml of boiling water, cover the bowl with lid for 3 minutes; then remove the lid, stir well and enjoy.

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