The Plantbase Store
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The Plantbase Store
The Plantbase Store Vegan Chicken Sticky Rice 250G (Case 20)
9 in stock
Ingredients List: Glutinous Rice (60%), Mushroom (10%), Vegan Lamb (Mushroom Stem, Textured Soybean , Isolated Soy Protein , Sesame Oil, Pepper, Sugar, Salt) (10%), Vegan Ham (Texture Soy Protein , Soybean Protein, Tapioca Starch, Water, Sugar, Pepper, Soya Bean Oil, Wheat Protein , Soy Sauce, Salt) (10%), Soya Bean Oil (6%) , White Sugar (3%), Flavor Enhancer (E621, E627, E631) (1%), Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers. Feature: Suitable for Vegan. Origin: Malaysia. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use:
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The Plantbase Store
The Plantbase Store Vegan Phoenix Ball 250G (Frozen) (Case 20)
12 in stock
Ingredients List: Konjac Powder (70%), Starch (10%), Pepper Powder (4%), Chili (2%), Mushroom (2%), Parsley (2%) , Salt (5%) , Sugar (5%). Allergy Advice: Not suitable for allergy sufferers. Feature: Suitable for Vegan. Origin: Malaysia. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use:
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The Plantbase Store
The Plantbase Store Vegan Crispy Yuba 500G (Frozen) (Case 10)
3 in stock
Ingredients List: Bean Curd (Soybean) (60%) , Konjac Powder (10%), Corn Starch (10%), Palm Oil (10%), Sugar (5%), Flavour Enhancer (E621) (3%), Salt (2%). Allergy Advice: Not suitable for Soybean allergy sufferers. Feature: Suitable for Vegan. Origin: Malaysia. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use:
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The Plantbase Store
THE PLANTBASE STORE Vegetarian Teo Chew Duck 500g (Case 10)
0 in stock
Ingredients list: Wheat Gluten, Salt, Flavour Enhancer (E621), Light Soy Sauce (Soybeans, Wheat), Sugar, Dark Soya Sauce (Soybeans, Wheat), Five Spice Powder, Ginger, Chinese Liquorice, Black Cardamom, Star Anise, Citrus, Clove, Cinnamon, Chinese Red Pepper.Allergy Advice: For allergens, see ingredients in bold. Feature: Suitable for Vegetarian Origin: Product of Malaysia Storage: Keep at -18°C Storage type: Frozen Preparation and usage:Once thawed do not refreeze.Cook thoroughly before consumption. *Please note: we use dry ice and insulated bag to make sure products delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).
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The Plantbase Store
THE PLANTBASE STORE Vegan Half Chicken 250g (Case 20)
61 in stock
Ingredients List: Textured Soybean Protein (41%), Water, Soybean Oil, Wheat Gluten Powder, Soybean Protein Powder, Modified Starch (E1412), Non-Dairy Cream Powder, Seasoning (Wheat Protein, Pea Protein, Sugar, Salt, Ginger Powder, Maltodextrin, Yeast Extract, Soybean Protein, Star Anise Powder, White Pepper Powder, Sichuan Pepper Powder), Vegan Broth Mix (Sugar, Salt, Flavour Enhancers (E621, E626, E630, E640)), Sugar, Flavour Enhancer (E621). Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Feature: Suitable for Vegan Origin: Vietnam. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Instructions are printed on the package.
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THE PLANTBASE STORE
THE PLANTBASE STORE Vietnamese Banh Mi With Vegetarian Pork Roll 160G (Frozen) (Case 24)
12 in stock
ngredients List: Baguette: Bread (Wheat) (32.35%), Vegetarian Pork Roll (Wheat) (26.47%), Water, Coriander, Shiitake Mushroom, Palm Oil, Tofu (Soybean), Soy Sauce, Ketchup, Sugar, Chili Sauce, Vegetarian Fish Sauce (Wheat, Soybean), Shallot, Garlic, Spring Onion, Red Bean, Peanut, Onion, Margarine (Soybean), Pepper, Flavour Enhancer (E621), Salt, Five-Spice Powder, Chili, Thickener (E1420), Mixed Spices. - Pickled Vegetables Pack: Carrot, White Radish, Sugar, Vinegar, Water, Salt. Allergy Advice: Not suitable for Gluten, Soybean, Peanuts allergy sufferers. Warning Statement: None Feature: None. Origin: VIETNAM. Package Type: Plastic Bag Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Pickled Vegetable Pouch: Thaw in water until completely defrosted. *When using an oven or air fryer, preheat the appliance to the required temperature for 5 minutes before cooking: Preparation process: Open package > Thaw > Cook - Thawing instructions: Microwave at 800 W for 3–3.5 minutes. - Heating instructions: + Oven: 150°C for 5 minutes. + Air fryer: 175°C for 4 minutes. Preparation process: Thaw > Open package > Cook - Thawing instructions: Thaw naturally in water until fully defrosted. - Cooking instructions: + Oven: 150°C for 5 minutes. + Air fryer: 175°C for 4 minutes. Add the pickled vegetables and enjoy.
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THE PLANTBASE STORE
THE PLANTBASE STORE Vegetarian Steamed Buns (6pcs) 400g (Case 12)
83 in stock
Ingredients List: Wheat Flour, Water, Sugar, Yam Bean, Shiitake Mushroom, Tofu Skin (Soybean), Tofu (Soybean), Carrot, Wood Ear Mushroom, Soybean Oil, Shortening, Sesame Oil, Tapioca Starch, Vegetarian Seasoning Powder (0.55%), Soy Sauce [Contain Sweetener (E951*)] (Soybean), Yeast, Flavour Enhancers (E621, E631, E627), Raising Agents (E500Ii, E450I), Acidity Regulators (E341I, E341Ii), Soybean Flour, Pepper, Seasoning Powder [Contain Sweetener (E951*)], Dark Soy Sauce (Wheat, Soybean), Flavour Enhancers (E631, E635), Salt.Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.Warning Statement: Contains a source of phenylalanine.Feature: None.Origin: Viet Nam.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on package
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THE PLANTBASE STORE
THE PLANTBASE STORE Steamed Buns With Taro Filling (4pcs) 200g (Case 20)
13 in stock
Ingredients List: Wheat Flour, Taro (24%), Sugar, Water, Soybean Oil, Shortening, Food Colours (E163, E120), Yeast, Coconut Creamer Powder, Soybean Flour, Raising Agents (E500Ii, E450I), Acidity Regulators (E341I, E341Ii), Emulsifier (E407), Stabiliser (E405), Salt.Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Warning Statement: NoneFeature: None.Origin: Viet Nam.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on package
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THE PLANTBASE STORE
THE PLANTBASE STORE Steamed Buns With Pumpkin Filling (4pcs) 300g (Case 12)
43 in stock
Ingredients List: Flour, Pumpkin (21.17%), Water, Sugar, Sweet Potato, Coconut Milk, Shortening [Refined Palm Stearin, Antioxidants (E320, E321)], Yeast, Soybean Flour, Raising Agents (E500, E450), Acidity Regulators (E341Ii, E341I), Salt, Synthetic Vanilla Flavour.Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Warning Statement: NoneFeature: None.Origin: Viet Nam.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on package
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THE PLANTBASE STORE
The Plantbase Store Vegan Mini BBQ Bun 250g (Case 10)
44 in stock
Ingredients List: Wheat Flour (40%), Water (15%), White Sugar (5%), Salt (1%), Vegan Bbq Meat (Gluten (Wheat Flour) , Sugar, Salt, Spices, E110*) (32%), Yeast (1%), Flavor Enhancer (E621, E627, E631) (1%), Soya Bean Oil (5%).Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Warning Statement: Contains colouring(s) which may have an adverse effect on activity and attention in children.Feature: None.Origin: Malaysia.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on packaging
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THE PLANTBASE STORE
The Plantbase Store Vegan Choco Spiral Bun 250g (Case 10)
0 in stock
Ingredients List: Wheat Flour (60%), Water (20%), Cane Sugar (5%), Chocolate Powder (5%), Oat (3%), Yeast (2%), Soybean Oil (5%).Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Warning Statement: NoneFeature: None.Origin: Malaysian.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on packaging
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The Plantbase Store
The Plantbase Store Vegan Mix Vegetable Buns 500g (Case 6)
26 in stock
Ingredients List: Wheat Flour (40%), Yeast (1%) , Baking Powder (2.5%), Water (15%), Mushroom (5%), Jicama (20%), Carrot (10%), Permitted Food Coloring (E102) (0.5%), Soybean Oil (5%), Permitted Flavor Enhancer (E621,E627,E631) (1%) . Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Feature: Suitable for Vegan. Origin: Malaysia. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use:
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Buy 10 Get 1 FreeMix & Match
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The Plantbase Store
THE PLANTBASE STORE Vegetarian HK Barbeque Meat 500g (Case 10)
74 in stock
THE PLANTBASE STORE Vegetarian Hong Kong Barbeque Meat 500g (char siu) Ingredients list: Wheat Gluten, Sugar, Light Soy Sauce (Soybeans, Wheat), Salt, Flavour Enhancer (E621), Pandan Leaves, Cinnamon, Five Spice Powder, Star Anise, Food Colouring (E110, E124). Allergy Advice: For allergens, see ingredients in bold. Feature: Suitable for Vegetarian Origin: Product of Malaysia Storage: Keep at -18°C Storage type: Frozen Preparation and usage:Once thawed do not refreeze.Cook thoroughly before consumption. *Please note: we use dry ice and insulated bag to make sure products delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).
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The Plantbase Store
The Plantbase Store Brown rice vermicelli 1mm 250g (Case 20)
0 in stock
Ingredient List: Brown Rice Powder (89%), Corn Starch (11%). Allergy Advice: None. Feature: Suitable for Vegan. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Instructions & Recipes: <Click to learn more>
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The Plantbase Store
The Plantbase Store Vegan Chicken Slices 100G (Case 30)
0 in stock
Ingredient List: Defatted Soybean Flakes, Isolated Soybean Protein, Wheat Gluten, Wheat Flour, Vegan Food Colouring (E171). Allergy Advice: For allergens, including cereals containing Gluten, see ingredients in bold. Feature: Suitable for Vegan. Origin: Product of Vietnam. Storage: Store in a cool and dry place, away from direct sunlight. Instruction for Use: <Click here to discover recipes for this item!>
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The Plantbase Store
The Plantbase Store Vegan Pork Slices 100G (Case 30)
0 in stock
Ingredient List: Defatted Soybean Flakes, Isolated Soybean Protein, Wheat Gluten, Wheat Flour, Vegan Food Colouring (E171). Allergy Advice: For allergens, including cereals containing Gluten, see ingredients in bold. Feature: Suitable for Vegan. Origin: Product of Vietnam. Storage: Store in a cool and dry place, away from direct sunlight. Instruction for Use: <Click here to discover recipes for this item!>
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The Plantbase Store
The Plantbase Store Vegan Beef Slices 80G (Case 30)
5 in stock
Ingredient List: Defatted Soybean Flakes, Isolated Soybean Protein, Wheat Gluten, Wheat Flour. Allergy Advice: For allergens, including cereals containing Gluten, see ingredients in bold. Feature: Suitable for Vegan. Origin: Product of Vietnam. Storage: Store in a cool and dry place, away from direct sunlight. Instruction for Use: <Click here to discover recipes for this item!>
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THE PLANTBASE STORE
THE PLANTBASE STORE Vegetarian Mushroom And Vegetable Porridge 385g (Frozen) (Case 24)
0 in stock
Ingredients List: Water, Straw Mushrooms (15.93%), Rice, Green Onions, Shallots, Sugar, Coriander, Flavour Enhancer (E621), Salt, Black Pepper.Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: Viet Nam.Package Type: Paper BoxStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Peel back the film covering the small compartment and remove the sachets of ground pepper and fried shallots. Pierce a small hole in the film covering the porridge compartment to allow steam to escape. Place the porridge tray in the microwave and heat according to the instructions below: • 800W: Approximately 9.5–10.5 minutes (from frozen) or 3–4 minutes (from thawed). • 1000W: Approximately 8–9 minutes (from frozen) or 2 minutes (from thawed). Carefully remove the tray from the microwave, completely peel off the film, sprinkle the ground pepper and fried shallots over the porridge, stir well, and enjo Note: Do not make the holes too large or remove too much of the film before heating, as this may cause the product to become overly thick and have a stronger flavour.
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THE PLANTBASE STORE
THE PLANTBASE STORE Vegetarian Glass Noodles With Shiitake Mushroom 400g (Frozen) (Case 24)
0 in stock
Ingredients List: - Glass Noodles (36.73%), Corn, Vegetarian Meatballs (Contain Soybean) (11.99%), Water, Shiitake Mushrooms, Tofu (Soybean), Shallots, White Radish, Jicama, Onions, Sugar, Coriander, Palm Oil, Flavour Enhancer (E621), Salt, Pepper. - Vegetable Packet: Chives, Coriander, Green Onions.Allergy Advice: Not suitable for Soybean allergy sufferers.Warning Statement: NoneFeature: None.Origin: Viet Nam.Package Type: Paper BoxStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Vegetable Sachet: Thaw in water until completely defrosted. Method 1: Microwave Peel back one corner of the film, remove the vegetable sachet, add 350ml of water, loosely cover the bowl with the lid, and microwave according to the instructions below: • 800W: 10–10.5 minutes (from frozen) or 6–6.5 minutes (from thawed). • 1000W: 9–9.5 minutes (from frozen) or 5–5.5 minutes (from thawed). Carefully remove the bowl from the microwave, completely peel off the film, add the vegetables, stir well, and enjoy. Method 2: Stovetop Open the package and thaw in water for approximately 2 hours. Remove the film, take out the vegetable sachet, add 350 ml of water to the bowl, transfer the vermicelli to a saucepan, and cook over medium heat until boiling. Continue cooking for 1.5–2 minutes, then transfer the vermicelli back to the bowl and add the vegetables. Note: Stir well before serving. Best enjoyed while hot.
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THE PLANTBASE STORE
THE PLANTBASE STORE Braised Vegetarian Black Termite Mushroom 300g (Frozen) (Case 24)
0 in stock
Ingredients List: Termite Mushrooms (70%), Water, Vegetarian Fish Sauce (Water, Naturally Fermented Soybean Liquid, Iodized Salt, Sugar, Flavour Enhancers (E621, E639, E640, E635, E950), Yeast Extract, Acidity Regulator (E330), Preservative (E202), Food Colour (E150A), Artificial Fish Sauce Flavour, Stabiliser (E415), Sweetener (E950)), Palm Sugar, Food Colour (E150A), Green Onions, Palm Oil, Fried Shallots, Pepper, Flavour Enhancer (E621), Salt.Allergy Advice: Not suitable for Soybean allergy sufferers.Warning Statement: NoneFeature: None.Origin: Viet Nam.Package Type: Paper BoxStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Peel back one corner of the film or pierce several small holes to allow steam to escape. Place the mushroom tray in the microwave and heat according to the instructions below: • 800W: 9.5–10 minutes (from frozen) or 4.5–5 minutes (from thawed). • 1000W: 8.5–9 minutes (from frozen) or 3.5–4 minutes (from thawed). Carefully remove the tray from the microwave, completely peel off the film, stir well, and enjoy. Note: Do not make the holes too large or remove too much of the film before heating, as this may cause the product to become overly thick and have a stronger flavour.