Pickled

Total: 22 products


  • Longdan Salted Eggplant 365g (Case 24)

    LONGDAN

    Longdan Salted Eggplant 365g (Case 24)

    97 in stock

    Longdan Salted Eggplant ready to be delivered within the UK. Ingredient List: Eggplant (51%), Water (37.48%), Salt (6.8%), Sugar, Galangal, Vinegar, Preservative (E202), Flavour Enhancer (E621), Sweetener (E950*, E951), Antioxidant (E223) (Sulphites). Allergy Advice: For allergens, see ingredients in bold. * = Contains a source of phenylalanine. Feature: Suitable for Vegetarian. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Once opened, keep refrigerated, close the lid tightly after each use and consume within 7 days. Storage Type: Ambient.

  • Longdan Salted Figs 500g (Case 12)

    LONGDAN

    Longdan Salted Figs 500g (Case 12)

    0 in stock

    Ingredients List: Figs (50%), Chilli, Refined Sugar, Ginger, Water, Salt, Antioxidant (E300), Acid Regulator (E330).Allergy Advice: None.Feature: None.Origin: Vietnam.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat.

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  • MADAME WONG Lotus Rootlets In Brine 454g (Case 24)

    MADAME WONG

    MADAME WONG Lotus Rootlets In Brine 454g (Case 24)

    11 in stock

    Ingredients List: Lotus Rootlet, Water, Vinegar, Sugar, Salt, Garlic, Chilli, Pepper, Bay Leaf.Allergy Advice: None.Feature: None.Origin: Thailand.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat.

  • Longdan Preserved Eggplant in Chilli 400g (Case 24)

    LONGDAN

    Longdan Preserved Eggplant in Chilli 400g (Case 24)

    36 in stock

    Ingredient List: Eggplant (51%), Sauce (Shrimp (Crustacean), Salt, Sugar, Vinegar) (33.95%), Sugar (5.5%), Garlic (3%), Chilli (2.5%), Salt (2%), Galagal (1%), Ginger (1%), Preservatives: (E202, E211) Allergy Advice: See ingredients in bold. Features: None Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Once opened, keep refrigerated for limited shelf life. Storage Type: Ambient Preparation and Usage: Used as ingredient or as side dish for oriental meals.

  • Longdan Vegetable In Fish Sauce 430g (Case 12)

    LONGDAN

    Longdan Vegetable In Fish Sauce 430g (Case 12)

    33 in stock

    Ingredients list: Papaya, Radish, Anchovy Fish Sauce, Sugar, Carrot, Leek, Salt, Cucumber, Garlic, Chili, Preservative (E202) Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient

  • Aoyama Sushi Ginger White In Jar 190g (Case 12)

    AOYAMA

    Aoyama Sushi Ginger White In Jar 190g (Case 12)

    110 in stock

    Ingredients List: Ginger: 58%, Water: 38.615%, Salt, Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202), Monosodium Glutamate (E621), Aspartame (E951), Potassium Acesulfame (E950), Sodium Saccharin (E954), Sucralose (E955).Allergy Advice: None.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: The most common way of enjoying sushi ginger is as an accompaniment to freshly prepared sushi. However, this ginger also goes beautifully with rice and miso soup, or some Japanese dishes.

  • Longdan Pickled Lotus Rootlet 365g (Case 12)

    LONGDAN

    Longdan Pickled Lotus Rootlet 365g (Case 12)

    118 in stock

    Ingredients list: Lotus Rootlet, Water, Sugar, Carrot, Chilli, Salt, Vinegar, Preservative (E202), Sweetener (E950, Aspartame E921), Antioxidants (E223) (Sulphite) Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: Store in a cool and dry place, away from direct sunlight. Once opened, consume as quickly as possible. Storage Type: Ambient

  • Aoyama Sushi Ginger Pink In Jar 190g (Case 12)

    AOYAMA

    Aoyama Sushi Ginger Pink In Jar 190g (Case 12)

    233 in stock

    Ingredients List: Ginger: 58%, Water: 38.615%, Salt, Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202), Monosodium Glutamate (E621), Aspartame (E951), Potassium Acesulfame (E950), Sodium Saccharin (E954), Sucralose (E955), Natural Color (E163).Allergy Advice: None.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: The most common way of enjoying sushi ginger is as an accompaniment to freshly prepared sushi. However, this ginger also goes beautifully with rice and miso soup, or some Japanese dishes.

  • SING LONG Pickled Green Chilli 200g (Case 12)

    Sing Long

    SING LONG Pickled Green Chilli 200g (Case 12)

    0 in stock

    Ingredients list: Green Chili, Salt, Sugar, Vinegar. Allergy Advice: None Origin: Product of Singapore Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient

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  • Agv Pickled Melon Soy Sauce 140G (Case 12)

    AGV

    Agv Pickled Melon Soy Sauce 140G (Case 12)

    0 in stock

    Ingredients List: Oriental Pickling Melon 50%, Sugar (Sugar, Fructose) 9%, Black Bean Soy Sauce (Soybean, Wheat) 9%, Water 30%, Salt (Salt, Potassium Chloride) 1%, Mushroom Liquid Extract (Monosodium L-Glutamate, Mushroom Liquid Extract, Kelp Liquid Extract, Citric Acid, Sodium 5'-Inosinate, Sodium 5'- Guanylate) 0.5%, Sweetener [Compound Sodium Glycyrrhizinate (Sodium Glycyrrhizinate, Sodium Citrate, Maltodextrin)] 0.5%. Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Feature: None. Origin: Taiwan. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.

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  • Weichuan- Pickled Lettuce in jar 170g (Case 12)

    Weichuan

    Weichuan- Pickled Lettuce in jar 170g (Case 12)

    0 in stock

    Ingredients List: Chinese Cabbage, Water, Sucrose, Brewed Soy Sauce (Soybeans, Wheat), Salt, Citric Acid, Calcium ChlorideAllergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Feature: None.Origin: Taiwan.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instruction printed on the package

    Out of stock

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  • MADAME WONG Pickled Lotus Stalks 454g (Case 24)

    MADAME WONG

    MADAME WONG Pickled Lotus Stalks 454g (Case 24)

    0 in stock

    Ingredients List: Lotus Stalk, Water, Salt, Citric Acid, Sodium Benzoate, Sodium Metabisulfite Added As Preservatives.Allergy Advice: None.Feature: None.Origin: Thailand.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat.

    Out of stock

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  • Longdan Bamboo Shoot Strips with Chilli 500g (Case 12)

    LONGDAN

    Longdan Bamboo Shoot Strips with Chilli 500g (Case 12)

    0 in stock

    Ingredients List: Bamboo Shoot (50%), Chilli (5%), Indian Wampi (0.05%), Salt, Rice Vinegar, Refined Sugar, Water, Antioxidant (E300), Acid Regulator (E330).Allergy Advice: None.Feature: None.Origin: Vietnam.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat.

    Out of stock

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  • Longdan Bamboo Shoot Slices with Chilli 500g (Case 12)

    LONGDAN

    Longdan Bamboo Shoot Slices with Chilli 500g (Case 12)

    0 in stock

    Ingredients List: Bamboo Shoot (50%), Chilli (5%), Indian Wampi (0.05%), Salt, Rice Vinegar, Refined Sugar, Water, Antioxidant (E300), Acid Regulator (E330).Allergy Advice: None.Feature: None.Origin: Vietnam.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat.

    Out of stock

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  • Longdan Lotus Rootlet in Brine 385g (Case 12)

    LONGDAN

    Longdan Lotus Rootlet in Brine 385g (Case 12)

    0 in stock

    Ingredient List: Lotus Rootlet (49%), Salt, Water, Preservatives: (E202, E223 (sulfites)) Allergy Advice: see ingredients in bold. Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place. Once opened, keep refrigerated. Storage type: Ambient Preparation and usage: Served as side dish or to be used in Vietnamese Salad recipes.

    Out of stock

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  • Longdan Pickled Leek 390g (Case 12)

    LONGDAN

    Longdan Pickled Leek 390g (Case 12)

    3 in stock

    Ingredients list: Leek, Water, Sugar, Carrot, Vinegar, Chilli, Preservative E202. Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Once opened, place in an airtight container. Storage type: Ambient Preparation and usage: Ready-to-eat, can be served as side dish. Has a sweet sour taste and crispy texture.

  • Longdan Vegetarian Pickled 430g (Case 12)

    LONGDAN

    Longdan Vegetarian Pickled 430g (Case 12)

    0 in stock

    Ingredients list: Papaya, Beet, Sugar, Soy Sauce (Soybeans), Carrot, Water, Peeled Leek, Salt, Cucumber, Chilli, Preservatives (E202). Allergy Advice: For allergens, see ingredients in bold. Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Once opened, place in an airtight container. Storage type: Ambient Preparation and usage: Can be served as side dish, has a crispy texture and sweet sour taste.

    Out of stock

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  • HARUMI Takuan - Pickled Radish Slice 250G (Case 40)

    HARUMI

    HARUMI Takuan - Pickled Radish Slice 250G (Case 40)

    0 in stock

    Ingredients List: Radish (85.0%), Water, Salt, Acidity Regulators (E260, E330), Sweeteners (E950, E951*, E954), Preservative (E202, E223 (Sulphites)), Food Colouring (E101**).Allergy Advice: Not suitable for Sulphites allergy sufferers.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat. Served as side dish with white rice.

    Out of stock

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  • Aoyama Sushi Ginger White In Jar 340g (Case 12)

    AOYAMA

    Aoyama Sushi Ginger White In Jar 340g (Case 12)

    117 in stock

    Ingredients List: Ginger: 58%, Water: 38.615%, Salt, Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202), Monosodium Glutamate (E621), Aspartame (E951), Potassium Acesulfame (E950), Sodium Saccharin (E954), Sucralose (E955).Allergy Advice: None.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: The most common way of enjoying sushi ginger is as an accompaniment to freshly prepared sushi. However, this ginger also goes beautifully with rice and miso soup, or some Japanese dishes.

  • Aoyama Sushi Ginger Pink In Jar 340g (Case 12)

    AOYAMA

    Aoyama Sushi Ginger Pink In Jar 340g (Case 12)

    268 in stock

    Ingredients List: Ginger: 58%, Water: 38.615%, Salt, Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202), Monosodium Glutamate (E621), Aspartame (E951), Potassium Acesulfame (E950), Sodium Saccharin (E954), Sucralose (E955), Natural Color (E163).Allergy Advice: None.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: The most common way of enjoying sushi ginger is as an accompaniment to freshly prepared sushi. However, this ginger also goes beautifully with rice and miso soup, or some Japanese dishes.

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