Ingredient List: Lemongrass (22%), Garlic (19%), Dried Red Chilli (14%), Shallot (14%), Salt (12%), Galangal (7.5%), Shrimp Paste (Shrimp (Crustacean) 83%, Salt) (5%), Coriander Seed (3.3%), Cumin (1%), Kaffir Lime Peel (1%), Cardamom (0.5%), Cinnamon (0.5%), Nutmeg (0.2%). Allergy Advice: For allergens, see ingredients in bold. Feature: None. Origin: Product of Thailand Storage: Keep in a cool and dry place, away from direct sunlight. Once open, consume as fast as possible and place in an airtight container. Storage Type: Ambient. Preparation and Usage: See instructions printed on the product package.

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Ingredient List: Green Chilli (31%), Lemongrass (21%), Garlic (18.5%), Salt (12.5%), Galangal (8.5%), Shrimp Paste (Shrimp (Crustaceans) 80%, Salt) (4%), Kaffir Lime Peel (2%), Coriander Seed (1%), Pepper (0.5%), Cumin (0.5%), Turmeric (0.5%) Nutrition per 100g:Energy: 119 kcalFat: 1.1g; of which saturated: 0.2gCarbohydrate: 17.3g; of which sugar: 3gProtein: 4.5gSalt: 15.3g Allergy Advice: See ingredients in bold.May contain traces of Fish. Features: None. Origin: Product of Thailand. Storage: Keep in dry, cool place and avoid direct sunlight. Refrigerate and consume as fast as possible once opened. Storage type: Ambient. Preparation and usage: As serving directions printed on the package.

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Ingredients List: Natural Sugar 100%Allergy Advice: None.Feature: None.Origin: Thailand.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instructions printed on the packaging

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Ingredients List: Dried Chilli 100% Allergy Advice: None. Feature: None. Origin: Thailand. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions printed on the packaging

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Ingredients List: Sugar, Water, Brown Sugar, Glucose Syrup, Soy Sauce (Salt Water, Soybeans, Wheat Flour) Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Feature: None. Origin: Thailand. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions printed on the packaging

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Ingredients List: Sugar, Water, Brown Sugar, Glucose Syrup, Soy Sauce (Salt Water, Soybeans, Wheat Flour)Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Feature: None.Origin: Thailand.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instructions printed on the packaging

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Ingredients List: Sugar, Water, Garlic, Chilli (14%), Distilled Vinegar, Thickener (E1442), Flavour Enhancer (E621).Allergy Advice: None.Feature: None.Origin: Thailand.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Instructions printed on the packaging

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Ingredients List: Water, Sugar, Salt, Fructose Syrup, Thickener (E1442), Acidity Regulator (E330), Flavour Enhancer (E621), Oyster Extract (Molluscs) (0.1%), Food Colouring (E150C), Stabiliser (E415), Oyster Flavour, Preservative (E211). Allergy Advice: Not suitable for Molluscs allergy sufferers. Feature: None. Origin: THAILAND. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Use as seasoning in stir-fried or sauté dishes.

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Pantai Teryaki Sauce 200ml ready to be delivered within the UK. Ingredients list: Water, Sugar, Soy Sauce 18% (Water, Sugar, Salt, Soybean Extract, Wheat Flour), Hydrolyzed Vegetable Protein, Glucose Syrup, Garlic (4.5%), Onion, Salt, Thickening Agent (Modified Starch E1422), Acid (Acetic Acid E260), Color (Caramel E150c). Allergy Advice: For allergens, see ingredients in bold. Features: None Origin: Product of Thailand. Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient.

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Pantai Preserved Fish Sauce 300ml ready to be delivered within the UK. Ingredients list: Pickled Gouramy Fish (Gouramy Fish, Salt, Fish Sauce, Rice Powder), Fish Sauce (Anchovy Fish Extract, Salt, Sugar), Flavour Ehancers (E621,E631, E627). Allergy Advice: For allergens, see ingredients in bold. Features: None Origin: Product of Thailand. Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient.

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Ingredients list: Sweetener [Maltitol Syrup E965ii], Water, Red Chilli, Garlic, Salt, Thickener [Modified Corn Starch E1422], Acidity Regulator [Acetic Acid: E260], Sweetener [Sucralose: E955]. Allergy Advice: None Feature: None Origin: Product of Thailand. Storage: Store in a cool and dry place, away from direct sunlight. Once opened, consume as quickly as possible. Storage Type: Ambient

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Ingredients List: Water, Sugar, Mango Puree (20.00%), Chilli, Garlic, Salt, Modified Corn Starch (E1422), Sweet Potato, Acidity Regulator (E260). Allergy Advice: None. Feature: None. Origin: THAILAND. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Use as dipping sauce for grilled meat or seafood.

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Pantai Pad Thai sauce 730ml ready to be delivered within the UK. Ingredients list: Sugar, Water, Tamarind (12.5%), Pal Sugar (8%), Fish Sauce (Anchovy Extract, Salt, Sugar), Salt, Acidity Regulator (Acetic Acid: E260), Colour (Paprika Oleoresin: E160c). Allergy Advice: For allergens, see ingredients in bold. Features: None Origin: Product of Thailand. Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient.

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Ingredient List: Distilled Vinegar, Water Nutrition per 100ml: Energy: 18 kcal Fat: 0g; of which saturated: 0g Carbohydrate: 0g; of which sugar: 0g Protein: 0g Salt: 4mg Allergy Advice: None Features: Suitable for Vegan Origin: Product of Thailand Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Used in food preparation particularly in pickling process and salad dressing.

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Golden Mountain Distilled 5% Vinegar 1L (white vinegar) is known as Dam Trang in Vietnamese. Of all vinegars, Golden Mountain is the most versatile: Using Golden Mountain Distilled Vinegar to wash fruits and fresh vegetables before making your favorite salad. It is a good way to remove potential bacteria. Using Golden Mountain Distilled Vinegar as a cooking ingredient, especially Thai cooking. Plus, marinating fish in white vinegar will help to get rid of fishy smells. Ingredients: Water, Distilled Vinegar (5%) Allergy Advice: None Feature: None Origin: Product of Thailand. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient.

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