Ingredients List: Wheat Flour, Water, Salt, Sodium Carbonate.Allergy Advice: Not suitable for Gluten allergy sufferers.Warning Statement: NoneFeature: None.Origin: CHINA.Package Type: Plastic PouchStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: 1, evenly put the appropriate amount of noodles into six times the weight of the noodles in boiling water, soak in water to soften, and gently stir well. 2, cook with strong heat for one minute, you can add an appropriate amount of cold water, switch to medium heat, until the noodles taste moderate. 3, add delicious ingredients and seasoning package. 4, if you choose to fry, cook the noodles until they are seven mature, pick them up and rinse them with cold water, and then process them for better taste.

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Ingredients List: Wheat Flour, Water, Salt.Allergy Advice: Not suitable for Gluten allergy sufferers.Warning Statement: NoneFeature: None.Origin: CHINA.Package Type: Plastic PouchStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Put noodles into boiling water, cook for 5 minutes till noodles has floated up; Put out the noodles to rinse and try; Add in favourite seasonings for soup noodles, fried noodles, cold mixed noodles also ideal for hot-pot.

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Ingredients List: Wheat Flour, Water, Mushroom Flour, Salt, Sodium Carbonate.Allergy Advice: Not suitable for Gluten allergy sufferers.Warning Statement: NoneFeature: None.Origin: CHINA.Package Type: Plastic PouchStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: 1. Evenly put appropriate amount of noodles into boiling water, stir and disperse gently with tableware to avoid adhesion. 2. Keep boiling at a moderate level for 3-5 minutes until the noodles taste moderate according to personal preference. 3. Put the cooked noodles into the container with prepared ingredients and seasonings, and stir well. 4. If you choose other methods such as frying, you can cook the noodles until they are 80% mature, pick them up, and rinse them with cold water before cooking.

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Ingredients List: Wheat Flour, Water, Salt.Allergy Advice: Not suitable for Gluten allergy sufferers.Warning Statement: NoneFeature: None.Origin: CHINA.Package Type: Plastic PouchStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Put noodles into boiling water, cook for 5 minutes till noodles has floated up; Put out the noodles to rinse and try; Add in favourite seasonings for soup noodles, fried noodles, cold mixed noodles also ideal for hot-pot.

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Ingredients List: Wheat Flour, Water, Salt.Allergy Advice: Not suitable for Gluten allergy sufferers.Warning Statement: NoneFeature: None.Origin: CHINA.Package Type: Plastic PouchStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Put noodles into boiling water, cook for 5 minutes till noodles has floated up; Put out the noodles to rinse and try; Add in favourite seasonings for soup noodles, fried noodles, cold mixed noodles also ideal for hot-pot.

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Ingredients List: Wheat Flour, Water, Salt.Allergy Advice: Not suitable for Gluten allergy sufferers.Warning Statement: NoneFeature: None.Origin: CHINA.Package Type: Plastic PouchStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Put noodles into boiling water, cook for 5 minutes till noodles has floated up; Put out the noodles to rinse and try; Add in favourite seasonings for soup noodles, fried noodles, cold mixed noodles also ideal for hot-pot.

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Ingredients List: Dried Chili, Cinnamon, Star Anise, Annatto, Lemongrass, EtcAllergy Advice: None.Warning Statement: NoneFeature: None.Origin: Vietnam.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: A 25g package is cooked with 2.5 liters of water. Stir-fry the flour with onions, garlic, lemongrass, Hue shrimp paste and half a pineapple, add the bones and meat and stir-fry until the meat is firm. Add coconut water to simmer, season with sugar, salt, MSG and a little fish sauce to taste. Storage: Store in a cool, dry place. Can be kept in the refrigerator.

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Ingredients List: Star Anise, Cinnamon, Fennel, Cardamom, Cloves, Coriander Seeds.Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: Vietnam.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Cook 25g pho seasoning packet with 3 liters of water. Use bones, meat, tendons, cartilage .... wash clean. Shallots, fresh ginger, crush and roast until fragrant, then put in the pot to boil. Skim off the foam to make the water clear. Add the pho seasoning packet to simmer together. Turn the heat to medium until the meat is tender. Season to taste. You have a delicious, rich pho flavor. Storage: Store in a cool, dry place.

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Ingredients List: Hoa Loc Mango Half CutAllergy Advice: None.Warning Statement: NoneFeature: None.Origin: Vietnam.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Keep in a cool and dry place, away from direct sunlight. Cutted pieces can be kept fresh in refrigerator with plastic wrapper for 3 days.

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Ingredients List: Flour (45%), Rice Flour (25%), Water (15%), Sesame (10%), Shrimp (Crustaceans) (4%), Salt (1%)Allergy Advice: Not suitable for Gluten, Sesame, Crustaceans allergy sufferers.Warning Statement: NoneFeature: None.Origin: Vietnam.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Take one piece of rice paper at a time. Put into microwave for 2-3 minutes and take it out. Ready to eat

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Ingredients List: Se Arabica Caffeine: 1.7 %Allergy Advice: None.Warning Statement: NoneFeature: None.Origin: Vietnam.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Keep in a cool and dry place, away from direct sunlight.

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