LIANG YI NEW ARRIVAL COLLECTION

Total: 2 products


  • Liang Yi Vegetarian Belly 250G (Frozen) (Case 12)

    none

    LIANG YI

    Liang Yi Vegetarian Belly 250G (Frozen) (Case 12)

    6 in stock

    Ingredients List: Water (40.78%), Textured Vegetable Protein (Defatted Soybean Flour, Wheat Gluten, Modified Tapioca Starch, Isolated Soybean Protein, Wheat Fiber) (23.62%), Palm Oil (15.61%), Sago Starch (4.06%), Sugar (3.63%), Albumen (Egg) (3.54%), Flavour Enhancer (E621) (2.20%), Soy Fibre (1.70%), Konjac (E425) (1.49%), Breadcrumb (Wheat Flour, Yeast) (0.85%), Sorbitol Syrup [E420(Ii)] (0.83%), Salt (0.59%), Vegetarian Flavour (Rice Bran Oil) (0.49%), Fermented Yeast Rice (0.26%), White Pepper (0.17%), Food Colour (E124) (0.06%), Flavour Enhancer (E631, E627) (0.05%), Acidity Regulator (E364(Ii)) (0.04%), Yeast Extract (0.03%).Allergy Advice: Not suitable for Gluten, Soybean, Egg allergy sufferers.Warning Statement: Contains colouring(s) which may have an adverse effect on activity and attention in children.Feature: None.Origin: Singapore.Package Type: Paper BoxStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on package

  • Liang Yi Vegetarian Fish Fillet 200G (Frozen) (Case 12)

    none

    LIANG YI

    Liang Yi Vegetarian Fish Fillet 200G (Frozen) (Case 12)

    6 in stock

    Ingredients List: Albumen (15%), Textured Vegetable Protein (Defatted Soybean Flour, Wheat Gluten, Modified Tapioca Starch, Isolated Soybean Protein, Wheat Fiber) (14%), Palm Oil (12%), Sugar (10%), Flavour Enhancer (E621) (9%), Modified Tapioca Starch (6%), Fresh Ginger (5%), Salt (5%), Konjac (E425) (5%), Soybean Curd (5%), White Pepper (5%), Seaweed (5%), Flavour Enhancer (E627, E631)] (4%).Allergy Advice: Not suitable for Gluten, Soybean, Egg allergy sufferers.Warning Statement: NoneFeature: None.Origin: Singapore.Package Type: Paper BoxStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on package

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