Ingredients List: Shrimp (Crustacean), Water Allergy Advice: Not suitable for Crustaceans allergy sufferers. Warning Statement: None Feature: None. Origin: Vietnam. Package Type: Paper Box Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Defrost before cooking

Read more less

Ingredient List: Wheat (Gluten) Flour, Vegetable Oil, Sugar, Salt Allergy Advice: see ingredients in bold. Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. Cook thoroughly before consumption. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

Read more less

Ingredient List: Glutinous Rice Allergy Advice: None. Feature: Suitable for Vegan. Origin: Product of Vietnam Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. *Please note: we use dry ice and insulated bag to make sure products delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).  

Read more less

Vietnamese Udon Noodles is perfect for soup recipes. This noodles is suitable for vegetarian. Ingredients list: Tapioca Starch Allergy Advice: None Feature: None Origin: Product of Vietnam Storage: -18°C Storage Type: Frozen *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

Read more less

Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. Cook thoroughly before consumption. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).  

Read more less

Gai Leaf Sticky Rice Cake (Banh It La Gai/Banh Gai) is a delicious cake made up of steamed glutinous rice filled with a mung bean filling and wrapped in banana leaf, a classic Vietnamese sweet treat. Ingredients: Mung Bean, Glutinous Rice Flour, Coconut, Salt, Sugar. Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

Read more less

Banh U or Baby Glutinous Cake is a steamed rice dessert made up of glutinous rice stuffed with different types of fillings, and wrapped with bamboo leaves. Also known as Zongzi in Chinese, this glutinous cake is a perfect dessert after dinner. Ingredients list: Glutinous Rice, Sugar, Salt. Allergy Advice: For allergens, including cereals containing Gluten, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: -18°C Storage Type: Frozen *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

Read more less