Fresh Mugwort is now available for delivery within the UK. Mugwort leaves and buds can be used as a bitter flavoring agent to season fat, meat and fish. Mugwort can be prepared as a cold dish or can be stir-fried with fresh or smoked meat. It is also used as a flavoring and colorant for a seasonal rice dish. Allergy Advice: None. Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Cut off on: Before Thursday Deliver on: Next Tuesday

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Fresh Saw Leaf Herb is now available for delivery within the UK. Saw Leaf Herb usually found on herb plates accompanying Pho and Crispy Crepes (Bánh Xeo). It can also be used to make medicinal tea to stimulate appetite, soothes stomach pain, improves digestion. Allergy Advice: None. Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Cut off on: Before Thursday Deliver on: Next Tuesday

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Fresh Basil is now available for delivery within the UK. Thai Sweet Basil possesses anise-like and licorice-like flavour and is slightly spicy, it is more stable under high or extended cooking temperature. Raw Thai Sweet Basil leaves is often served as an accompaniment to many Vietnamese dishes, such as Pho (Southern Style) , Bun Bo Hue (Beef Rice Noodles Soup), or Banh Xeo (Vietnamese Pancake). Allergy Advice: None. Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Cut off on: Before Tuesday Deliver on: Next Tuesday

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Fresh Cockscomb Mint is now available for delivery within the UK. Cockscomb Mint leaves are thin and delicate with the taste of a lemony combination of mint and Thai basil. It is used in summer rolls, salads, fish and chicken dishes as well as garnishes in noodle soup such as Bun Bo Hue (Vietnamese Rice Noodle Soup with Beef). Allergy Advice: None. Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Cut off on: Before Thursday Deliver on: Next Tuesday

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Fresh Piper Lolot is now available for delivery within the UK. Piper lolot leaves (la lot in Vietnamese) are used quite a lot in Vietnamese cuisine. These heart-shaped leaves have a mild peppery taste and a very unique smell once cooked. Please note that only the leaves are edible. Allergy Advice: None. Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Cut off on: Before Thursday Deliver on: Next Tuesday

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Fresh Perilla is now available for delivery within the UK. Vietnamese Perilla leaves are green on top, purplish color on the bottom. Broad finely haired leaves with slightly serrated edges. It is commonly eaten raw alongside soups, tossed in salads, and grilled dishes. Perilla possesses an earthy & bold flavour. Allergy Advice: None. Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Cut off on: Before Thursday Deliver on: Next Tuesday

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Fresh Fish Mint is now available for delivery within the UK. Commonly grown as a leaf vegetable, and is used as a fresh herbal garnish. The leaf has an unusual taste that is often described as 'fishy' (earning it the nickname "fish mint"), so it is not enjoyed as universally as basil, mint, or other more commonly used herbs. Allergy Advice: None. Origin: Product of UK Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Cut off on: Before Thursday Deliver on: Next Tuesday

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Fresh Hot Mint is now available for delivery within the UK. Commonly known as Rau Ram or Vietnamese Coriander, this is a herb whose leaves are used in Southeast Asian cooking. Commonly eaten fresh in chicken salad and in spring rolls, as well as in some soups such as sour soup and stews. It is also popularly eaten with duck balut (fertilized duck egg). Allergy Advice: None. Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Cut off on: Before Thursday Deliver on: Next Tuesday

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Fresh Rice Paddy Herb is now available for delivery within the UK. Ngo Om is one found primarily cultivated in flooded rice fields in Vietnam. It is commonly placed in the center of the traditional Vietnamese dinner table along with other herbs and raw vegetables to be added to ones own discretion to dishes like pho soups or curries. Allergy Advice: None. Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Cut off on: Before Thursday Deliver on: Next Tuesday

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Cut off on: Before Thursday Deliver on: Next Tuesday

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Ingredients list: 100% Fresh Leek Allergy Advice: None. Origin: Product of Vietnam Storage: 8°C. Storage Type: Chilled. Cut off on: Before Thursday Deliver on: Next Tuesday

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Cut off on: Before Thursday Deliver on: Next Tuesday

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Cut off on: Before Thursday Deliver on: Next Tuesday

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Ingredients list: 100% Passion Fruit  Origin: Product of Vietnam Storage: Keep refrigerated from 5-8°C Storage Type: Chilled Cut off on: Before Thursday Deliver on: Next Tuesday

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Cut off on: Before Thursday Deliver on: Next Tuesday

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Cut off on: Before Thursday Deliver on: Next Tuesday

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Cut off on: Before Thursday Deliver on: Next Tuesday

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Cut off on: Before Thursday Deliver on: Next Tuesday

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Ingredients list: 100% Lesser Ginger Origin: Product of Vietnam Storage: Keep refrigerated from 5-8°C Storage Type: Chilled Cut off on: Before Thursday Deliver on: Next Tuesday

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Ingredients list: 100% Giang Leaf Origin: Product of Vietnam Storage: Keep refrigerated from 5-8°C Storage Type: Chilled Cut off on: Before Thursday Deliver on: Next Tuesday

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