Ingredients list: Water, SOYBEANS (30%), Rice, Salt. Allergy Advice: For allergens, see ingredients in bold. Features: None Origin: Product of Japan Storage: Keep in dry, cool place and avoid direct sunlight. Close the bottle tightly after using. Storage type: Ambient Preparation and usage: used as seasoning or condiment for oriental meals.

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Ingredient List: <More info coming soon!> Allergy Advices: <More info coming soon!> Features: None Origin: Product of Japan Storage: Keep in a cool and dry place, away from direct sunlight. Once opened, consume as quickly as possible. Storage Type: Ambient.

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Ingredient List: <More info coming soon!> Allergy Advices: <More info coming soon!> Features: None Origin: Product of Japan Storage: Keep in a cool and dry place, away from direct sunlight. Once opened, consume as quickly as possible. Storage Type: Ambient.

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Kasugai Fruits Gummy Assort ready to be delivered within the UK. Ingredients list: Glucose Syrup, Sugar, Sorbitol, Gelatin, Concentrated Apple Juice, Mango Juice, Concentrated Strawberry Juice, Citric Acid, Pectin, Malic Acid, Natural and Artificial Flavor, Starch Powder (Potato), Concentrated Lychee Juice, Sodium Citrate, Emulsifiers (Polyglycerol Esters of Fatty Acids, Enzyme-Modified Leithin (Soybeans)), Carnauba Wax, Beta-Carotene, FD & C Red #40. Allergy Advice: None Feature: None Origin: Product of Japan Storage: Keep in cool, dry place away from direct sunlight Storage type: Ambient

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Ingredients List: Cooked Rice (99.9%), Rice Bran Extract. Allergy Advice: None. Feature: None. Origin: South Korea. Package Type: Plastic Cup Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Ready to cook and eat NUTRITION INFORMATION Serving Size: 100gThis package contains servings Typical Value Per 100g Reference Intake Energy KJ / kcal 0.0% Fat 0.2g 0.0% of which Saturates 0.1g 0.0% Carbohydrate  33.2g 0.0% of which Sugar 0g 0.0% Fibre 0g 0.0% Protein 2.7g 0.0% Salt 0g 0.0%

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Tofuhat Rice Noodles is a perfect combination of rice and tapioca starch. This rice noodles is very firm and has a nice chew to it. Using Tofuhat Rice Noodles for stir-frying or making Vietnamese Pho. Ingredient List: Rice (95.6%), Tapioca Starch (3.2%), Sugar (0.51%), Salt (0.48%), Stabilizer (E466) Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: As serving directions printed on the package.

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Ingredients List: Konjac: Water, Modified Starch, Konjac Flour, Salt, Flavouring, Firming Agent (E526), Sweetener (E950). Seasoning Soybean Flour: Soybean Flour, Sugar, Salt. Brown Sugar Syrup: Sugar Mixed High Fructose Corn Syrup, Sugar, Brown Sugar Syrup, Salt, Food Colour (E150A), Sweetener (E955), Water.Allergy Advice: Not suitable for Soybean allergy sufferers.Feature: None.Origin: Japan.Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Ready to eat. NUTRITION INFORMATION Serving Size: 100gThis package contains 1.18 servings Typical Value Per 100g Reference Intake Energy 423KJ / 101kcal 5.0% Fat 0.9g 1.3% of which Saturates 0.2g 1.0% Carbohydrate  19.5g 7.5% of which Sugar 9.7g 10.8% Fibre 1.9g 6.3% Protein 1.8g 3.6% Salt 110g 1833.3%

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Ingredient List: Red Pepper, Orange Peel, Sesame, Aonori Green Seaweed, Sansho Japanese Green Pepper, Hemp Seed, Ginger. Allergy Advices: For allergens, see ingredients in bold Origin: Product of Japan Storage: Keep in a cool and dry place, away from direct sunlight. Once opened, consume as quickly as possible. Storage Type: Ambient.

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Ingredients list: Soybean Paste, Sugar, Kelp Extract, Salt, Seaweed, Leek, Bonito (Fish), Yeast Extract Powder, Preservative Alcohol. Allergy Advice: For allergens, see ingredients in bold Feature: None Origin: Product of Japan Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient

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Ingredient List: Miso Paste: Soybean Paste (Water, Soybeans, Rice, Salt), Water, Alcohol, Sugar, Kelp Extract, Salt, Garnish: Tofu (Soybeans, Magnesium Chloride: E511), Seaweed, Green Onion, Yeast Extract Powder, Sugar, Dried Bonito Powder, Salt. Allergy Advices: For allergens, see ingredients in bold. Features: None Origin: Product of Japan Storage: Keep in a cool and dry place, away from direct sunlight. Once opened, consume as quickly as possible. Storage Type: Ambient.

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Ingredient List: Wheat Flour (Gluten), Palm Oil, Seasoned Fried Soybean Curd, Potato Starch, Modified Starch (Tapioca, Potato), Salt, Soya Sauce Powder (Salt, Dextrin, Soybean, Wheat (Gluten)), Flavour Enhancer: E621, Dried Bonito Powder (Fish), Emulsifier: E339i, Raising Agent: E170, Hydrolyzed Soybean Protein, Seaweed Powder, Red Pepper, Food Colouring: E150a, Dried Green Onion, Wheat (Gluten) Protein, Emulsifier: E322 (Soybean), Sugar, Antioxidant: E306, Flavour Enhancers: (E631, E627), Thickener: E400, Rice Oil, Stabiliser: E440, Egg White Allergy Advice: See ingredients in bold. Features: None. Origin: Product of Japan. Nutrition per 100g:Energy: 430 kcalFat: 19.2g; of which saturated: 8.81gCarbohydrate: 56.4g; of which sugar: 4.24gProtein: 10.60gSalt: 6.2g Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient. Preparation and usage: As serving directions printed on the package.

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Ingredient List: Water, Fermented Seasoning (Rice, Malted Rice, Salt), High Fructose Corn Syrup, Salt, Ethyl Alcohol (13% By Volume), Acidifier E330 Allergy Advices: None Features: None Origin: Product of Japan Storage: Keep in a cool and dry place, away from direct sunlight. Once opened, consume as quickly as possible. Storage Type: Ambient.

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The Longdan Jasmine Rice is a high quality fragrant rice. Jasmine Rice is a staple among Asian cooking. It has a light aroma and is soft and very easy to cook. The white rice is both vegan and vegetarian, as well as being healthy and delicious. Jasmine rice is extremely flexible in the kitchen, and can be used in all sorts of dishes such as fried rice or with vegetables. Ingredient List: Jasmine Rice Allergy Advice: None Features: Jasmine Rice is suitable for Vegan and vegetarian Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Put the Jasmine Rice into rice cooker, then pour water to cover the rice about 2-2.5cm. Set to cook until the rice is done.

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The Aoyama Sushi Rice is a high quality short grain rice. The Aoyama sushi rice (white rice) can be used to make sushi or can be served in daily meals.  Ingredient List: Short Grain Rice Nutrition per 100g: Energy: 354 kcal Fat: 0.4g; of which saturated: 0.1g Carbohydrate: 80.4g; of which sugar: 0.2g Fiber: 1.0g Protein: 6.7g Salt: 0.025g Allergy Advice: None Features: Suitable for Vegan Origin: Product of EU Storage: Keep in dry, cool place and avoid direct sunlight Storage type: Ambient Preparation and usage: Mix 1/2 cup of Japanese Rice Vinegar, 2 Tablespoons of sugar and 2 teaspoons of salt, Put the cooked rice in a big bowl, and the sauce and mix it.

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Ingredient List: Pasta (Wheat Flour, Water, Rapeseed Oil, Wheat Protein, Salt), Sauce (Worchestershire Sauce (Onion, Tomato, Apple, Orange, Corn, Rice, Sugar, Salt, Nutmeg, Pepper, Hydrolysed Soy Protein, Sugar, Flavor Enhancer: E621 And E 635, Acidifying: E 270, Spices (Contains Wheat And Soy), Salt, Acidity Corrector: E600, Modified Starch, Thickeners: E415 And E 412, Dye: E150a))  Allergy Advices: For allergens, see ingredients in bold Features: None Origin: Product of Japan Storage: Keep in a cool and dry place, away from direct sunlight. Once opened, consume as quickly as possible. Storage Type: Ambient.

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Ingredient List: Wheat Flour (Gluten), Palm Oil, Seasoned Fried Soybean Curd, Potato Starch, Modified Starch (Tapioca, Potato), Salt, Soya Sauce Powder (Salt, Dextrin, Soybean, Wheat (Gluten)), Flavour Enhancer: E621, Dried Bonito Powder (Fish), Emulsifier: E339i, Raising Agent: E170, Hydrolyzed Soybean Protein, Seaweed Powder, Red Pepper, Food Colouring: E150a, Dried Green Onion, Wheat (Gluten) Protein, Emulsifier: E322 (Soybean), Sugar, Antioxidant: E306, Flavour Enhancers: (E631, E627), Thickener: E400, Rice Oil, Stabiliser: E440, Egg White Allergy Advice: See ingredients in bold. Features: None. Origin: Product of Japan. Nutrition per 100g:Energy: 430 kcalFat: 19.2g; of which saturated: 8.81gCarbohydrate: 56.4g; of which sugar: 4.24gProtein: 10.60gSalt: 6.2g Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient. Preparation and usage: As serving directions printed on the package.

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Brown Glutinous Rice is a whole grain rice that is both healthy and delicious, as well as being suitable for vegans and vegetarians. It has more starch in it, which is why when cooked, it is stickier than traditional brown rice. Because of this, glutinous rice can also be called sticky rice or sweet rice. Ingredient List: 100% Brown Glutinous Rice Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Put rice into rice cooker, then pour water to cover the rice about 2-2.5cm. Set to cook until the rice is done.

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Ingredients list: 100% Glutinous Rice Allergy Advice: None. Feature: None. Origin: Product of Vietnam. Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient

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