Flour
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Mikko
Mikko Tapioca Starch 400g (Case 25)
39 in stock
Ingredients List: Tapioca starch (100%). Allergy Advice: None. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Tapicca starch - Huong Xua gives the smooth viscidity to foods like soup, sauces, sweetened porridge,… or used as a cake, … as desired.
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Mikko
Mikko Glutinous Rice Flour 500g (Case 20)
50 in stock
Ingredients List: Glutinous rice flour (98.5%), Salt. Allergy Advice: None. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.
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Mikko
Mikko Rice Flour 400g (Case 25)
29 in stock
Ingredients List: Rice flour (100%). Allergy Advice: None. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Rice flour - Huong xua is used for making varieties of cakes and foodstuffs or as needed by consumers.
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Mikko
Mikko Fried Chicken Powder 150g (Case 60)
0 in stock
Ingredients List: Wheat flour (76%), Tapioca starch, Shortening, Salt, Galic powder, Onion powder, Soybean protein, Monosodium glutamate (E621), Synthetic color (E101(i)). Allergy Advice: Not suitable for Gluten, Soybean, Milk allergy sufferers. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.
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Mikko
Mikko Fried Shrimp - Banana Powder Mix 150g (Case 60)
0 in stock
Ingredients List: Wheat flour (60%), Rice flour, Salt, Rasing agent (E500(ii)), Acid regulator (E450(i)), Color food (E101(i)). Allergy Advice: Not suitable for Gluten allergy sufferers. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.
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Mikko
Mikko Multi Purpose Frying Mix 340gr (Case 40)
35 in stock
Ingredients List: Wheat flour (50%), Rice flour, Corn starch, Salt, Sodium hydrogen carbonate (E500ii), Disodium diphosphate (E450i), Riboflavin (E101i). Allergy Advice: Not suitable for Gluten allergy sufferers. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.
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Mikko
Mikko Flour Donut Powder 400gr - Banh Tieu (Case 21)
0 in stock
Ingredients List: Wheat flour (78%), Sugar, Salt, Sodium hydrogen carbonate (E500ii), Disodium diphosphate (E450i). Allergy Advice: Not suitable for Gluten allergy sufferers. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.
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Mikko
Mikko Cream Chou Cake Mix Powder 200g (Case 40)
0 in stock
Ingredients List: Wheat flour (94.5%), Rasing agent (E500(ii), E450(i)), Salt. Allergy Advice: Not suitable for Gluten allergy sufferers. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.
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Mikko
Mikko Banana Steam Cake Mix Powder 250g (Case 50)
0 in stock
Ingredients List: Modified tapioca starch (E1442, E1420) (52%), Wheat starch, Potato starch, Salt, Synthetic food color (E101(i)). Allergy Advice: Not suitable for Gluten allergy sufferers. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.
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Mikko
Mikko Banh Lot Mix powder 220g (Case 40)
0 in stock
Ingredients List: Wheat starch (54%), Rice flour, Modified tapioca starch (E1412), Synthetic pandan flavor, Thickener (E407), Synthetic food color (E101(i), E133). Allergy Advice: Not suitable for Gluten allergy sufferers. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.
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Mikko
Mikko Foam Cake Mix Powder 460g (Case 30)
0 in stock
Ingredients List: Rice flour (50%), Sugar, Tapioca starch, Wheat flour, Salt, Emulsifier (E471), Sweet dry yeast (Saccharomyces Cerevisiae), Synthetic coconut flavor. Allergy Advice: Not suitable for Gluten allergy sufferers. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.
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Mikko
Mikko Gio Cake Mix Powder 500g (Case 16)
19 in stock
Ingredients List: Rice flour (80%), Tapioca starch, Iodized salt. Allergy Advice: None. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.
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Mikko
Mikko Flour Dumpling Powder 400g (Case 30)
37 in stock
Ingredients List: Wheat flour (80%), Sugar, Soybean powder, Raising agent: E500(ii), Acidity regulator: E450(i), Emulsifier (E471), Salt, Synthetic milk flavor, Yeast sweet dry (Saccharomyces Cerevisiae). Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Add: Water (or fresh milk): (150 - 160) ml or 2/3 cup Sweet dry yeast (available in the packet): 1 pack Step 1: Pour the whole bag of dried yeast onto (150 - 160) ml of water or fresh milk and evenly stir. Leave two tea spoons of dumpling flour to soften the hands and pour the remaining mix onto the mixture of yeast and water. Squeeze hard the dough for (20-25) minutes to make it soft and flexible. Step 2: Flatten the dough several times, divide the dough into small pieces of about (50 - 100) g depending on the size of the dumpling you like, then flatten the dough into round shape, add filling in the middle and create the shape. Step 3: Incubate the cake in (45 - 60) minutes, then steam it for (15 - 20) minutes subject to its quantity.
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Mikko
Mikko Flour for Rice Pancake 500g (Case 30)
86 in stock
Ingredients List: Rice Flour (50%), Tapioca Starch, Sugar, Wheat Flour, Salt, Turmeric Powder, Dried Onion, Flavor Enhancers (E621), Synthetic Coconut Flavor. Allergy Advice: Not suitable for Gluten allergy sufferers. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Add: Water: 1 -1 1,1 liters First step: Stirs flour with water well. Second step: When the pan is heated, pour a soup - spoon of oil, some meat, some shrimps, onions then stir-fry them. Spread a thin layer of flour in the pan, put in a few watery dough is well done. Then recover the pan and sprinkle the rim with a bit oil. When the rim become loose, get golden brown and crisp, use a scoop to fold the pancake in half and put it on the plate.
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Mikko
Mikko Rice Steamed Roll Mix Flour 220g (Case 50)
34 in stock
Ingredients List: Rice Flour (72.4%), Potato starch, Tapioca starch, Wheat flour, Salt. Allergy Advice: Not suitable for Gluten allergy sufferers. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Instructions are printed on the package.
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LONGDAN
Longdan Kudzu Flour 200g (Bot san day) (Case 30)
0 in stock
Description: Use Longdan Kudzu Flour like corn starch for thickening sauces, pie fillings, gravy, desserts and soups. Mix with cold water to form a slurry before adding to hot liquids. Ingredient List: Kudzu Flour (100%). Allergy Advice: None. Feature: Suitable for Vegetarian. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Once open, consume as fast as possible and place in an airtight container. Storage Type: Ambient.
