Ingredients List: Premium Light Soy Sauce: Water, Soybeans, Salt, Sugar, Wheat Flour, Flavour Enhancers (Disodium Inosinate (E631), Disodium Guanlylate (E627)). Premium Dark Soy Sauce: Water, Salt, Colour (Plain Caramel), Sugar, Defatted Soybeans 10%, Wheat. Rice Vinegar: Water, Rice 12.5%. Salt.Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Feature: None.Origin: China.Package Type: Glass BottleStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as condiment NUTRITION INFORMATION Serving Size: 100gThis package contains 15 servings Typical Value Per 100g Reference Intake Energy 385KJ / 92kcal 4.6% Fat 0.5g 0.7% of which Saturates 0.1g 0.5% Carbohydrate  14g 5.4% of which Sugar 10g 11.1% Fibre N/Ag N/A Protein 7.7g 15.4% Salt 17.2g 286.7%

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Ingredient List: Salted Chilli Pepper (48%), Water, Fermented Soybean Paste (Water, Salt, Soybean, Wheat), Fermented Broad Bean Paste (9%), (Broad Bean, Water, Salt, Salt, Wheat), White Sugar, Garlic (3%), Modified Corn Starch, Chilli Pepper Powder, Soybean Oil, Acid (E270), Flavour Enhancers (E631, E627). Allergy Advices: For allergens, see ingredients in bold. Features: None Origin: Product of China Storage: Keep in a cool and dry place, away from direct sunlight. Once opened, consume as quickly as possible. Storage Type: Ambient.

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Ingredient List: Sugar, Water, Salt, Honey, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Soy Sauce (Water, Salt, Soybeans, Wheat Flour) Modified Corn Starch, Dehydrated Garlic, Spices, Acid E260. Allergy Advices: For allergens, see ingredients in bold. Features: None Origin: Product of China Storage: Keep in a cool and dry place, away from direct sunlight. Once opened, consume as quickly as possible. Storage Type: Ambient.

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Ingredients list: Soy Sauce (Water, Salt, Soybeans, Wheat flour), Fermented Black Beans (Black Beans, Salt, Water), Water, Sugar, Dehydrated Garlic, Salt, Soybean Oil, Rice Wine (Water, Rice, Wheat), Modified Corn Starch Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of China Storage: Store in a cool and dry place, away from direct sunlight. Once opened, consume as quickly as possible. Storage Type: Ambient

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Ingredients List: Water, Fresh Red Chillies, Salt, Garlic, Sugar, Miso Paste (Soy Bean, Rice, Salt), Ginger, Fish Sauce (Anchovy (Fish) Extract, Salt, Sugar), Distilled Vinegar, Sesame Paste, Shrimp (Crustaceans) Paste (Shrimp (Crustaceans), Salt), Sesame Oil, Yeast Extract, Acid Regulator (Citric Acid), Kimchi Flavouring (Nature Identical), Colouring (Paprika Oleoresin).Allergy Advice: Not suitable for Soybean, Sesame, Fish, Crustaceans allergy sufferers.Feature: None.Origin: Thailand.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Bring water to a boil in a saucepan and add the spice paste with chopped onions. Add meat, cabbage and/or kimchi to the broth and bring to the boil. Reduce heat and simmer uncovered for 5 minutes, or until cooked. Add your choice of garnish before serving.

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Ingredients List: Soy Sauce (38.5%) (Water, Defatted Soy Bean, Brewed Soy Sauce (Wheat), Salt), Sugar (25%), Corn Starch Syrup, Water, Ethyl Alcohol, Garlic Powder (Garlic, Maltodextrin, Anti-Caking Agent: E551), Onion Powder (Onion, Maltodextrin, Anti-Caking Agent: E551), Thickener: E1401, Ginger, Sesame Oil, Sesame Seeds, Vinegar (1%), Acidity Regulator: E330, Black Pepper, Pear Extract, Pineapple Extract, Thickener: E415, Grapefruit Seed ExtractAllergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.Feature: None.Origin: Korea.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Can suit almost all meat-based dishes, but is best suited to a rack of pork ribs or even a beef steak.

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Ingredients List: Soy Sauce (33.41%) (Water, Defatted Soybean, Salt, Ethyl Alcohol, High Fructose Corn Syrup, Wheat), Sugar (30%), Corn Syrup, Water, Hydrolyzed Vegetable Protein (Wheat), Ethyl Alcohol, Thickener (E1442), Sesame Oil, Salt, Black Pepper Powder, Garlic Powder (Garlic, Maltodextrin, Anti-Caking Agent [E551]), Thickener (E412), Sesame Seeds, Yeast Extract, Grapefruit Seed Extract.Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.Feature: None.Origin: Korea.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Enjoy with Japchae, Yaki Udon and Fried Rice.

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Ingredient List: Salt (50%), Chilli (15%), Sugar, Flavour Enhancer (E621), Garlic, Food Colouring (E160c). Allergy Advice: None. Feature: Suitable for Vegetarian. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient.

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Tofuhat Pepper Salt is ready to use. The ingredients typically are refine salt and pepper with no artificial colours and no preservatives added. Ingredient List: Refine Salt (55%), Garlic, Sugar, Pepper (7%), Flavour Enhancer (E621) Allergy Advice: None Features: None. Origin: Product of Vietnam. Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Used for dipping fruit, fresh, boiled or steamed vegetables and seasoning stir-fried or stewed dishes and soups.

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Ingredient List: Salt (55%), Sugar, Flavour Enhancer (E621, E627, E631), Pepper (5%), Lemon Leaves (4%), Acidity Regulator (E330). Allergy Advice: None. Feature: Suitable for Vegetarian. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient.

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Tofuhat Lemon Green Chilli Sauce is the best chilli sauce that is perfect for your favorite seafood. With an amazing taste, this Lemon Green Chilli Sauce will satisfy any goumets. Ingredients: Sugar (44%), Chilli (16%), Lemon Juice (16%), Salt (12%), Water (6%), Flavour Enhancer: Monosodium Glutamat (E621), Acid Citric (E330) Origin: Product of Vietnam Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient

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Ingredients List: Tamarind (80%), Water, Acidity Regulator (E330), Preservatives (E211, E202). Allergy Advice: None. Feature: None. Origin: THAILAND. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Use as seasoning for sour soup or braised seafood dishes.

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Ingredients list: Salt, Sugar, Palm Kernel Oil, Lemongrass, Flavour Enhancer (Monosodium Glutamate), Acidity Regulator (Citric Acid), Chili Powder, Tamarind, Shallot, Garlic, Galangal, Lime Juice. Allergy Advice: None Feature: None Origin: Product of Thailand Storage: Store in a cool and dry place, away from direct sunlight. Once opened, consume as quickly as possible. Storage Type: Ambient

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Ingredient List: Sugar, Hydrolyzed Soybean Protein, Corn Protein, Maltodextrin, Salt, Spices (Contains Mustard) (8%), Soybean Oil, Anti-caking Agent (E551, E341(i)). Allergy Advices: For allergens, see ingredients in bold. Features: Halal (Certifiied) Origin: Product of Thailand Storage: Keep in a cool and dry place, away from direct sunlight. Once opened, consume as quickly as possible. Storage Type: Ambient.

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Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Once opened, place in an airtight container. Storage type: Ambient Preparation and usage: Pour hot water into a teapot or a cup to warm the surface, discard water. Place the desired amount of tea into teapot or cup and add hot water. Cover the lid, leave for 5 minutes and enjoy.

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Ingredient List: Green Tea, Sweet Basil, Pandan Leaves, Natural Herbal Flavour Allergy Advice: None Feature: None Origin: Product of Vietnam Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient

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Ingredients list: Mung Bean Powder, Potato Powder Allergy Advice: None Feature: None Origin: Product of Vietnam Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient.

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Ingredient List: Dried Bamboo Shoot (100%) Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Wash carefully and soak in cold water for 6 hours, then use as ingredient for cooking soup or stir-fry. Once cooked, dried bamboo shoots have a chewy-tenderness and pleasant sweetness compare to fresh bamboo shoot.

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