Ingredients List: Ginger: 58%, Water: 38.615%, Salt, Acetic Acid (E260), Citric Acid (E330), Potassium Sorbate (E202), Monosodium Glutamate (E621), Aspartame (E951), Potassium Acesulfame (E950), Sodium Saccharin (E954), Sucralose (E955).Allergy Advice: None.Feature: None.Origin: China.Storage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: The most common way of enjoying sushi ginger is as an accompaniment to freshly prepared sushi. However, this ginger also goes beautifully with rice and miso soup, or some Japanese dishes.

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Ingredient List: Chilli, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite (Sulphites) Nutrition per 5g serving:Energy: 5 kcalFat: 0g; of which saturated: 0gCarbohydrate: 1g; of which sugar: 1gProtein: 0gSalt: 0.2g Allergy Advice: See ingredients in bold. Features: None. Origin: Product of USA. Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient. Preparation and usage: used as seasoning or condiment.

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Ingredients List: Anchovy (Stolephorus Spp) Extract (Fish) 77%, Salt, Sugar. Allergy Advice: Not suitable for Fish allergy sufferers. Feature: None. Origin: Thailand. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Use fish sauce in soups , dipping sauces, curry dishes, fried dishes, marinades and salads.

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Ingredients List: Water, Extract from fish (anchovies) 33%, Salt 19%, Sugar 3%, Amino acid (alanine, glycine), Flavor enhancer (E621, E627, E631, E620), Acidity regulators (E260, E330), Synthetic aroma salmon, Preservative (E202, E211), Emulsifier (E415), Natural colours [(150a), Extract from gardennia jasminoides fruit, E120), Synthetic Sweetener (E951). Allergy Advice: Not suitable for Fish allergy sufferers. Feature: None. Origin: Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: For preparation and seasoning food.

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Ingredient List: Salt, Flavour Enhancer (E621, E627, E631), Sugar, Garlic Powder, Chilli Powder, Pepper Powder, Dried Green Onion Nutrition per 5g serving: Energy: 0.7 kcal Protein: 0.1g Fat: 0g; of which saturated: 0g Carbohydrate: 0.08g; of which sugar: 0.05g Fiber: 0g Salt: 4.7g Allergy Advice: None Features: Without Synthetic Colors. Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight Storage type: Ambient Preparation and usage: Used as seasoning for soup.

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Ingredients list: Rice Flour, Glutinous Rice Flour. Allergy Advice: For allergens, see ingredients in bold. Feature: None. Origin: Product of Vietnam Allergy Advice: For allergens, including cereals containing Gluten, see ingredients in bold. Storage: Keep in a cool and dry place, away from direct sunlight. Once opened, consume as quickly as possible. Storage Type: Ambient.

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Ingredient List: Red Annatto (100%). Allergy Advice: None. Feature: Suitable for Vegan. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Once open, consume as fast as possible and place in an airtight container. Storage Type: Ambient. Instruction for Use: Serve as food colouring.

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Ingredients: Pepper, Garlic, Chilli Powder, Onion, Ginger, Bay Leaf, Parsley, Lemongrass. Allergy Advice: None Feature: None Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Instructions for Use: - 1 pack (10g) uses for 0.5kg of meat. - Use for marinating pork, beef, chicken, shrimp…; for grilling or BBQ. For the best flavour, marinate the ingredients with spice powder for at least 30 mins.

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Ingredients: Tapioca Starch (contains Sulphites), Carrots (8.74%), Sugar, Salt, Flavour Enhancer: MSG (E621), Citric Acid (E330), Sodium Bicarbonate (E500ii). Allergy Advice: For allergens, see ingredients in bold. Storage: Keep in cool and dry place. Instruction for use: See in package. Origin: Product of Vietnam.

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Ingredients List: Sushi Rice (100%) Allergy Advice: None. Warning Statement: None Feature: None. Origin: Vietnam. Package Type: Plastic Bag Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: The Aoyama sushi rice (white rice) can be used to make sushi or can be served in daily meals.

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Ingredients list: Rice Noodles (77%) (Rice (90%), Modified Starch (E1404), Sugar, Salt, Flavour Enhancer (Monosodium Glutamate), Stabilizer: (Guar Gum)) Soup Base (12%) (Salt, Flavour Enhancers (Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate), Sugar, Flavouring, Red Shallot, Ginger, Pho Spices in variable proportions (1,5%) (Cinnamon, Clove, Anise), Pepper, Colour, (Plain Caramel)), Chili Sauce Pack (7%) (Water, Chili, Sugar, Garlic, Tomato Paste, Modified Corn Starch (E1422), Acidity Regulators (Acetic Acid, Citric Acid, Preservative (Potassium Sorbate)), Oil Pack (3%) (Palm Oil, Flavouring, Pho Spices in variable proportions (3%) (Cinnamon, Clove, Anise), Chilli, Colour (Carotenes), Antioxidant (Tocopherol-Rich Extract), Dried Vegetable Pack (1%) (Textured Wheat Gluten, Green Onion, Long Coriander) Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: Store in a cool and dry place, away from direct sunlight. Storage Type: Ambient

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