Ingredients List: - Rice Noodles: Rice, Starch, Modified Potato Starch, Stabilizer (E1404), Salt, Thickener (E412). - Seasoning Packets: Salt, Refined Palm Oil, Flavour Enhancers (E621, E627, E631), Sugar, Mushroom Powder (1.5%), Celery, Carrot, Pepper, Chilli, Acidity Regulator (E330). Allergy Advice: Not suitable for Celery allergy sufferers. Feature: None Origin: Vietnam. Packing Type: Plastic Bag Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instruction for Use: Put rice noodles and seasoning packets into a bowl; and add about 400ml of boiling water, cover the bowl with lid for 3-4 minutes; then remove the lid, stir well and enjoy.

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Ingredient List: - Noodle (90.3%): Wheat Flour (Gluten), Palm Oil, Tapioca Starch, Potato Starch, Salt, Sugar, Stabilisers: (E501i, E500i, E451i, E412), Turmeric Powder - Seasoning Powder Pack (9%): Salt, Sugar, Flavour Enhancer: (E621, E627, E631), Maltodextrin, Garlic, Black Pepper, Artificial Beef Flavour, Food Colouring: E150a, Cinnamon, Anise, Clove, Artificial Garlic Flavour - Dried Vegetable Pack (1.4%): Carrot, Green Onion Nutrition per 100g: Energy: 430 kcal Fat: 19.0g; of which saturated: 13.3g Carbohydrate: 57.1g; of which sugar: 3.3g Protein: 7.7g Fiber: 0.3g Salt: 5.075g Allergy Advice: See ingredients in bold. Features: None Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight Storage type: Ambient Preparation and usage: As directions printed on the package.

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Vifon Inst Bean Thread Crab 50g ready to be delivered within the UK. Ingredients list: Bean threat: Potato starch, Water, Mung bean starch, Salt, Stabilizer (E405). Soup base: Salt, Maltodextrin, Refined palm oil, Flavor Enhancer (E631, E627), Sugar, Crab powder, Red shallot, Dried shrimp, Dried leek, dried fish, shrimp powder, pepper powder, garlic, flavor,... Contains shrimp, crab and fish. Allergy Advice: For allergens, see ingredients in bold. Feature: None Storage: Keep in cool, dry place away from direct sunlight Storage Type: Ambient

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VIFON Oriental Style Instant Rice Noodle Phnom Penh Style Bag 60g ready to be delivered within the UK.

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Ingredients:- Brown Rice Noodles (46.4%): Rice (90%), Thickeners (E1404, E412), Refined Sugar, Salt, Flavour Enhancer (E621), Food Colouring (E150a),- Stewed Crab Soup Pack (47.5%): Tomato, Water, Freshwater Crab (Crustaceans) (12.8%), Refined Palm Oil, Dried Shrimp (Crustaceans) (7.8%), Red Shallot, Tofu (Soybeans), Flavour Enhancers (E621, E627, E631), Sugar, Salt, Pepper, Food Colouring (E160a).- Soup Base Pack (4.4%): Salt, Flavour Enhancers (E621, E627, E631), Sugar, Dried Vegetables (Green Onion, Chilli), Pepper, Chilli, Anti-caking Agent (E551).- Fried Shallot Pack (1.7%): Red Shallot, Refined Palm Oil. Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of Vietnam Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient

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Ingredient List: Arrowroot Starch, Water Allergy Advice: None Features: Suitable For Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Soak in boiled water for 5-10 minutes, then drain and rinse. Can be used in stir-fry or soup.

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Our Longdan Egg Noodles or “mì trứng“ are versatile and delicious in any recipe. They are thicker and have more texture than the traditional rice noodles, and are used in many different dishes all over East Asia, such as Japanese ramen and Chinese stir-fry. Egg noodles are also both fast and easy to cook, and you’ll be adding them to every stew or soup you cook! Ingredient List: Wheat Flour (85.67%), Water (14%), Salt (0.3%), Food Colouring: E102* (0.01%), Food Colouring: E110* (0.01%), Emulsifier: E451i (0.01%) Allergy Advice: see ingredients in bold. *May have an adverse effect on activity and attention in children Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Once opened, place in an airtight container. Storage type: Ambient Preparation and usage: Soak in boiling water for 3-4 minutes then dry and rinse with cool water. Can be used for stir-fry or soup noodles with vegetables or Vietnamese sauces.

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Ingredient List: Pure Rice (90%), Water (9.8%), Caramel (Water, Sugar) (0.2%) Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Soak in boiled water for 2-3 minutes, then drain and rinse. Can be used in stir-fry or soup.

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Ingredients list: Rice Flour, Potato Starch, Salt, Flavour Enhancer (E621) Allergy Advice: None Feature: None Origin: Product of Vietnam Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient.

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Tofuhat Rice Noodles is a perfect combination of rice and tapioca starch. This rice noodles is very firm and has a nice chew to it. Using Tofuhat Rice Noodles for stir-frying or making Vietnamese Pho. Ingredient List: Rice (95.6%), Tapioca Starch (3.2%), Sugar (0.51%), Salt (0.48%), Stabilizer (E466) Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: As serving directions printed on the package.

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Ingredient List: Rice Flour (50%), Water (30%), Tapioca Flour (19%), Salt (1%) Nutrition per 100g: Energy: 346.0 kcal Fat: 0.5g; of which saturated: 0.2g Carbohydrate: 79.00g; of which sugar: 0g Fiber: 1.61g Protein: 6.4g Salt: 1.6g Allergy Advice: None Features: Suitable for Vegan Origin: Product of Vietnam Storage: Keep in dry, cool place and avoid direct sunlight. Storage type: Ambient Preparation and usage: Soak in boiled water for 6-8 minutes, then drain and rinse. Can be used in stir-fry or soup.

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Ingredient List: Rice Powder (89%), Corn Starch (11%). Allergy Advice: None. Feature: Suitable for Vegan. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Instructions & Recipes: <Click to learn more>

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Ingredient List: Rice Powder (89%), Corn Starch (11%). Allergy Advice: None. Feature: Suitable for Vegan. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Instructions & Recipes: <Click to learn more>

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Ingredient List: Rice Powder (89%), Corn Starch (11%). Allergy Advice: None. Feature: Suitable for Vegan. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Instructions & Recipes: <Click to learn more>

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Ingredient List: Rice Powder (89%), Corn Starch (11%). Allergy Advice: None. Feature: Suitable for Vegan. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Instructions & Recipes: <Click to learn more>

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Ingredient List: Rice Powder (89%), Corn Starch (11%). Allergy Advice: None. Feature: Suitable for Vegan. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Instructions & Recipes: <Click to learn more>

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Ingredient List: Rice Powder (89%), Corn Starch (11%). Allergy Advice: None. Feature: Suitable for Vegan. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight. Instructions & Recipes: <Click to learn more>

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Tofuhat authentic rice vermicelli, available in various size. Ingredient List: Rice (87%), Water (13%). Allergy Advice: None. Feature: None. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight.

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Tofuhat authentic rice vermicelli, available in various size. Ingredient List: Rice (87%), Water (13%). Allergy Advice: None. Feature: None. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight.

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Tofuhat authentic rice vermicelli, available in various size. Ingredient List: Rice (87%), Water (13%). Allergy Advice: None. Feature: None. Origin: Product of Vietnam. Storage: Keep in a cool and dry place, away from direct sunlight.

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