Fresh Rice Paddy Herb is now available for delivery within the UK. Ngo Om is one found primarily cultivated in flooded rice fields in Vietnam. It is commonly placed in the center of the traditional Vietnamese dinner table along with other herbs and raw vegetables to be added to ones own discretion to dishes like pho soups or curries. Allergy Advice: None. Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Note: Due to limited stock, we recommend placing order with fresh - chilled vegetables on Tuesday or Wednesday to avoid delay in delivery.

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Fresh Hot Mint is now available for delivery within the UK. Commonly known as Rau Ram or Vietnamese Coriander, this is a herb whose leaves are used in Southeast Asian cooking. Commonly eaten fresh in chicken salad and in spring rolls, as well as in some soups such as sour soup and stews. It is also popularly eaten with duck balut (fertilized duck egg). Allergy Advice: None. Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Note: Due to limited stock, we recommend placing order with fresh - chilled vegetables on Tuesday or Wednesday to avoid delay in delivery.

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Fresh Fish Mint is now available for delivery within the UK. Commonly grown as a leaf vegetable, and is used as a fresh herbal garnish. The leaf has an unusual taste that is often described as 'fishy' (earning it the nickname "fish mint"), so it is not enjoyed as universally as basil, mint, or other more commonly used herbs. Allergy Advice: None. Origin: Product of UK Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Note: Due to limited stock, we recommend placing order with fresh - chilled vegetables on Tuesday or Wednesday to avoid delay in delivery.

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Fresh Perilla is now available for delivery within the UK. Vietnamese Perilla leaves are green on top, purplish color on the bottom. Broad finely haired leaves with slightly serrated edges. It is commonly eaten raw alongside soups, tossed in salads, and grilled dishes. Perilla possesses an earthy & bold flavour. Allergy Advice: None. Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Note: Due to limited stock, we recommend placing order with fresh - chilled vegetables on Tuesday or Wednesday to avoid delay in delivery.

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Fresh Piper Lolot is now available for delivery within the UK. Piper lolot leaves (la lot in Vietnamese) are used quite a lot in Vietnamese cuisine. These heart-shaped leaves have a mild peppery taste and a very unique smell once cooked. Please note that only the leaves are edible. Allergy Advice: None. Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Note: Due to limited stock, we recommend placing order with fresh - chilled vegetables on Tuesday or Wednesday to avoid delay in delivery.

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The Red Chili (Ot Hiem Do) is a common spice in Asian cooking. Adding red chili into your dish is an easy way to stimulate the spicy flavor. This type of red chili is also the best one to make dipping sauce that you often see on the table of any Asian restaurant. Ingredients list: 100% Red Chilli Origin: Product of UK Storage: 5-8°C. Storage Type: Chilled. Note: Due to limited stock, we recommend placing order with fresh - chilled vegetables on Tuesday or Wednesday to avoid delay in delivery.

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Fresh Cockscomb Mint is now available for delivery within the UK. Cockscomb Mint leaves are thin and delicate with the taste of a lemony combination of mint and Thai basil. It is used in summer rolls, salads, fish and chicken dishes as well as garnishes in noodle soup such as Bun Bo Hue (Vietnamese Rice Noodle Soup with Beef). Allergy Advice: None. Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Note: Due to limited stock, we recommend placing order with fresh - chilled vegetables on Tuesday or Wednesday to avoid delay in delivery.

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Fresh Basil is now available for delivery within the UK. Thai Sweet Basil possesses anise-like and licorice-like flavour and is slightly spicy, it is more stable under high or extended cooking temperature. Raw Thai Sweet Basil leaves is often served as an accompaniment to many Vietnamese dishes, such as Pho (Southern Style) , Bun Bo Hue (Beef Rice Noodles Soup), or Banh Xeo (Vietnamese Pancake). Allergy Advice: None. Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Note: Due to limited stock, we recommend placing order with fresh - chilled vegetables on Tuesday or Wednesday to avoid delay in delivery.

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Fresh Saw Leaf Herb is now available for delivery within the UK. Saw Leaf Herb usually found on herb plates accompanying Pho and Crispy Crepes (Bánh Xeo). It can also be used to make medicinal tea to stimulate appetite, soothes stomach pain, improves digestion. Allergy Advice: None. Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Note: Due to limited stock, we recommend placing order with fresh - chilled vegetables on Tuesday or Wednesday to avoid delay in delivery.

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Fresh Mugwort is now available for delivery within the UK. Mugwort leaves and buds can be used as a bitter flavoring agent to season fat, meat and fish. Mugwort can be prepared as a cold dish or can be stir-fried with fresh or smoked meat. It is also used as a flavoring and colorant for a seasonal rice dish. Allergy Advice: None. Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Note: Due to limited stock, we recommend placing order with fresh - chilled vegetables on Tuesday or Wednesday to avoid delay in delivery.

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Fresh Chive is now available for delivery within the UK. Chives can be used in garnishes, salads, egg mayonnaise sandwiches, vegetable stocks, soups, creamy sauces, potato dishes and omelettes. You can also add this herb to the dish just before serving to stimulate the flavour of the dishes. Allergy Advice: None. Origin: Product of UK Storage: 5-8°C. Storage Type: Chilled. Expected Life: 2 days. Note: Due to limited stock, we recommend placing order with fresh - chilled vegetables on Tuesday or Wednesday to avoid delay in delivery.

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Ingredients list: Pandan Leaf Storage: Keep refrigerated from 5-8°C Storage Type: Chilled Note: Due to limited stock, we recommend placing order with fresh - chilled vegetables on Tuesday or Wednesday to avoid delay in delivery.

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Mai Que Lo sausage (lap xuong) is a must during Tet - The biggest festival in Vietnam, particularly in South Vietnam. If you have the chance to visit Vietnam, don’t miss out on trying some delicious Lap Xuong sausage, and taking some home for your friends and family!  Mai Que Lo sausage (lap xuong) can be used in many delicious recipes, such as the following: Savory steamed sticky rice with mixed toppings Yang Chow Fried Rice Savory Bo Pia Roll Pia Cake - A specialty in Soc Trang province in Vietnam Vietnamese Mooncakes Ingredients: Pork, pork fat, collagen casing, sugar, iodised salt, Mei Kuei Lu wine (0,17%), moisturizing agents (451i, 452i), acidity regulator (262i), flavor enhancers (621, 627, 631), artificial food coloring (129). Direction for use: Grill, stir fry or steam before using. Direction for preserve: Keep in cool and dry place, avoid direct sunlight. Storage: Keep in a cool and dry place, away from direct sunlight with temperature ranging from 20-25°C Storage Type: Ambient

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Ingredient List: Beef 62%, Water, Beef Tendon 6%, Potato Starch, Sugar, Salt, Flavour Enhancer E621, Wheat Gluten, Acidifier E325, Raising Agent (E450i, E500ii, Wheat (Gluten) Flour), Fish Sauce (Anchovy Extract 77%, Salt 20%, Sugar 3%), Pepper. (Minimum Meat Content 60%.) Allergy Advice: For allergens, see ingredients in bold. Feature: None. Origin: Product of France Storage: -18°C Storage Type: Frozen *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredients list: Beef 62%, Water, Beef Tendon 6%, Potato Starch, Sugar, Salt, Flavor Enhancer E621, Wheat Gluten, Acidifier E325, Raising Agent (E450i, E500ii, Wheat Flour), Fish Sauce, Pepper. Allergy Advice: For allergens, see ingredients in bold. Origin: Product of France Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredients list: Beef, Water, Potato Starch, Sugar, Salt, Flavor Enhancer E621, Wheat Gluten, Beef Tendon, Acidifier E325, Raising Agent (E450i, E500ii, Wheat Flour), Fish Sauce, Pepper. Allergy Advice: For allergens, see ingredients in bold. Feature: None Origin: Product of France Storage: Keep at -18°C Storage type: Frozen Preparation and usage: Once thawed do not refreeze. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredient List: Pork (59.00%), Rind (27.00%), Fat (3.00%), Sugar, Salt, Garlic, Flavour Enhancer (Monosodium Glutamate), Chili, Ground Grilled Rice, Pepper, Dextrose, Anti-Oxidant (Ascorbic Acid, Sodium Ascorbate), Lactose (Milk), Preservative (Potassium Nitrite), Colour (Carmines, Carminic Acid, Cochineal). Allergy Advice: For allergens, see ingredients in bold. Feature: None. Origin: Product of France. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Nutritional values per 100g Energy 693kJ / 166kcal Fats 7.20 g     saturated 2.70 g Carbohydrates 2.90 g     sugars 0.80 g Protein 22.00 g Salt 3.20 g

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Ingredient List: Wheat Flour (Gluten), Soybean Protein, Modified Starch: E1412, Coconut Colour Extract, Vegan Fish Sauce (Soybeans), Palm Oil, Salt, Pepper, Sugar, Vegan Broth Mix. Allergy Advice: For allergens, including cereals containing Gluten, see ingredients in bold. Feature: Suitable for Vegan. Origin: Vietnam. Storage: Keep at -18°C. Storage Type: Frozen. Preparation and usage: Once thawed do not refreeze.Can be eaten or cooked once defrosted. *Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredients list: Wheat Gluten, Sugar, Salt, Flavour Enhancers (E621), Mixed Spices (Cinnamon, Ginger, Chinese Liquorice, Star Anise), Sesame Oil, Pandan Leaves, Artficial Flavouring (Soybeans), Premixed Paste (Peanut, Spices)Allergy Advice: For allergens, see ingredients in bold. Feature: Suitable for Vegetarian Origin: Product of Malaysia Storage: Keep at -18°C Storage type: Frozen Preparation and usage:Once thawed do not refreeze.Cook thoroughly before consumption. *Please note: we use dry ice and insulated bag to make sure products delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).

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Ingredients List: Textured Soybean Protein (41%), Water, Soybean Oil, Wheat Gluten Powder, Soybean Protein Powder, Modified Starch (E1412), Non-Dairy Cream Powder, Seasoning (Wheat Protein, Pea Protein, Sugar, Salt, Ginger Powder, Maltodextrin, Yeast Extract, Soybean Protein, Star Anise Powder, White Pepper Powder, Sichuan Pepper Powder), Vegan Broth Mix (Sugar, Salt, Flavour Enhancers (E621, E626, E630, E640)), Sugar, Flavour Enhancer (E621). Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Feature: Suitable for Vegan Origin: Vietnam. Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Instructions are printed on the package.

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