Ingredients List: Vegetables (55%) (Cabbage, Pea, Soybeans (Edamame), Carrot, White Radish), Wheat Flour (Gluten), Water, Bread Crumbs (Wheat Flour (Gluten), Salt, Yeast), Salt, Spinach Powder (0,6%), Soya Sauce (Water, Soybeans, Wheat (Gluten), Salt), Wheat Gluten, Garlic Powder, Sesame Oil, Natural Flavouring, Potato Starch, Ginger Powder, Black Pepper. Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers. Feature: None. Origin: Poland. Unit Package Type: Plastic Bag Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Once thawed do not refreeze. Cook thoroughly before consumption. NUTRITION INFORMATION Serving Size: 100gThis package contains 6 servings Typical Value Per 100g Reference Intake Energy 563KJ / 133kcal 6.7% Fat 0.9g 1.3% of which Saturates 0.2g 1.0% Carbohydrate  26g 10.0% of which Sugar 3.9g 4.3% Fibre 1.2g 4.0% Protein 4.9g 9.8% Salt 1g 16.7%

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Ingredients List: Cabbage, Wheat Flour, Beef Meat (18,5%), Water, Onion, Vegetable Oils (Rapeseed, Sesame), Carrot, Mushroom (Agaricus Bisporus ), Bread Crumbs (Wheat Flour, Salt, Yeast), Salt, Sugar, Chives, Stock Powder (Natural Flavouring, Spice Extracts, Black Pepper, Yeast Extract, Hydrolised Corn Protein, Sugar, Salt), Soy Sauce (Water, Soy Bean, Wheat, Salt), Garlic Powder, Wheat Gluten, Rochester Sauce Powder (Contains Celery) (Distilled Vinegar, Corn Syrup, Salt, Garlic Powder, Spices, Tamarind, Natural Flavouring), Natural Flavouring, Starch, Ginger Powder, Black Pepper.Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Celery allergy sufferers.Feature: None.Origin: Poland.Unit Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: For best results, cook without prior defrost. - Pan fry (recommended): Heat 1 tablespoon oil in a pan. Add frozen product manually and fry on a single face for 2 minutes. Then pour around 4 tablespoons of water (60ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away. - Boil: Boil for about 3 minutes 30 seconds into simmering water. - Steam: Put the frozen gyoza in a basket which has been beforehand oiled. Steam at 100°C for about 5 minutes. - Deep fry: Fry at 170°C - 180°C for about 2 minutes 30 seconds. NUTRITION INFORMATION Serving Size: 100gThis package contains 6 servings Typical Value Per 100g Reference Intake Energy 712KJ / 170kcal 8.5% Fat 5.7g 8.1% of which Saturates 1.8g 9.0% Carbohydrate  22g 8.5% of which Sugar 4.4g 4.9% Fibre 1.7g 5.7% Protein 6.9g 13.8% Salt 1.4g 23.3%

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Ingredients List: Vegetables (37%) (Cabbage, Onion, Garlic Chives, Chives), Wheat Flour (Gluten), Chicken Meat (19%), Water, Chicken Skin (6%), Bread Crumbs (Wheat Flour (Gluten), Salt, Yeast), Salt, Garlic Powder, Wheat Gluten, Flavour Enhancers (E621, E631), Soya Sauce (Water, Soybeans, Wheat (Gluten), Salt), Sesame Oil, Potato Starch, Ginger PowderAllergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.Feature: None.Origin: Poland.Unit Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Once thawed do not refreeze. Cook thoroughly before consumption. NUTRITION INFORMATION Serving Size: 100gThis package contains 6 servings Typical Value Per 100g Reference Intake Energy 616KJ / 146kcal 7.3% Fat 4.7g 6.7% of which Saturates 1.6g 8.0% Carbohydrate  17g 6.5% of which Sugar 4.4g 4.9% Fibre 1.5g 5.0% Protein 8.1g 16.2% Salt 1g 16.7%

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Ingredients List: Cabbage, Wheat Flour, Chicken Meat (19,2%), Water, Chicken Skin (5,8%), Onion, Vegetable Oils (Rapeseed, Sesame), Breadcrumb (Wheat Flour, Salt, Yeast), Salt, Curry Spice Mix(0,7%), Garlic Powder, Soy Sauce (Water, Soy Bean, Wheat, Salt), Wheat Gluten, Lemon Grass Powder, Turmeric Powder (0,3%), Ginger Powder, Starch.Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.Feature: None.Origin: France.Unit Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: For best results cook from frozen. - Deep Fry: Fry at 170°C - 180°C for about 2 minutes 30 seconds. - Pan Fry: Heat 1 tablespoon of oil in a pan. Add frozen product manually and fry on a single face for 2 minutes. Then pour around 4 tablespoons of water (60ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away. NUTRITION INFORMATION Serving Size: 100gThis package contains 6 servings Typical Value Per 100g Reference Intake Energy 678KJ / 161kcal 8.1% Fat 6g 8.6% of which Saturates 1.3g 6.5% Carbohydrate  20g 7.7% of which Sugar 2.9g 3.2% Fibre 2g 6.7% Protein 7.9g 15.8% Salt 1.85g 30.8%

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Ingredients List: Salt, Flavour Enhancers (E621, E635), Maltodextrin, Potato Starch, Dehydrated Chicken Powder 6%, Lactose (From Milk), Sugar, Chicken Fat (1,5%), Soya Sauce (Soybeans, Wheat (Gluten), Maltodextrin, Salt), Yeast Extract, Flavourings, White Pepper, Ginger Powder. Allergy Advice: Not suitable for Gluten, Soybean, Milk allergy sufferers. Feature: None. Origin: Poland. Unit Package Type: Plastic Jar Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Use as seasoning NUTRITION INFORMATION Serving Size: 100gThis package contains 10 servings Typical Value Per 100g Reference Intake Energy 858KJ / 205kcal 10.2% Fat 3.2g 4.6% of which Saturates 1g 5.0% Carbohydrate  30g 11.5% of which Sugar 9.8g 10.9% Fibre g Protein 14.1g 28.2% Salt 1.125g 18.8%

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Ingredients List: Salt, Flavour Enhancers (E621, E635), Maltodextrin, Potato Starch, Dehydrated Chicken Powder (6%), Lactose (From Milk), Sugar, Chicken Fat (1,5%), Soya Sauce (Soybeans, Wheat (Gluten), Maltodextrin, Salt), Yeast Extract, Flavourings, White Pepper, Ginger Powder.Allergy Advice: Not suitable for Gluten, Soybean, Milk allergy sufferers.Feature: None.Origin: Poland.Unit Package Type: Plastic JarStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as seasoning NUTRITION INFORMATION Serving Size: 100gThis package contains 2.5 servings Typical Value Per 100g Reference Intake Energy 868KJ / 205kcal 10.3% Fat 3.2g 4.6% of which Saturates 1g 5.0% Carbohydrate  30g 11.5% of which Sugar 9.8g 10.9% Fibre g Protein 14.1g 28.2% Salt 45g 750.0%

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Ingredients List: Vegetables (38%) (Cabbage, Onion, Carrot, Water Chestnut), Wheat Flour (Gluten), Duck Meat (17,6%) (Meat (17,1%), Fat (0,5%)), Water, Hoisin Sauce (3,2%) (Sugar, Fermented Salted Soybeans (Soybeans, Wheat Flour (Gluten), Salt, Water), Rice Vinegar, Water, Garlic, Colour (E150A), Salt, Sesame Oil, Chilli Pepper), Soya Sauce (Water, Soybeans, Wheat (Gluten), Salt), Textured Soybean Protein, Salt, Wheat Gluten, Burnt Sugar (Glucose-Fructose Syrup, Water), Sesame Oil, Ginger Powder, Black Pepper, Yeast Extract, Potato Starch, Mixed Spices. Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers. Feature: None. Origin: Poland. Unit Package Type: Plastic Bag Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Once thawed do not refreeze. Cook thoroughly before consumption. NUTRITION INFORMATION Serving Size: 100gThis package contains 6 servings Typical Value Per 100g Reference Intake Energy 629KJ / 149kcal 7.5% Fat 3.5g 5.0% of which Saturates 1g 5.0% Carbohydrate  22g 8.5% of which Sugar 4g 4.4% Fibre g Protein 7g 14.0% Salt 1g 16.7%

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