Ajinomoto
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AJINOMOTO
AJINOMOTO Oyaki - Vegetable 600g (Case 10)
18 in stock
Ingredients List: Wheat Flour, Water, Garlic Chive 19.0 % (Origin: Non-Eu), Textured Soy Protein, Soy Sauce 4.0 % (Water, Soybean, Wheat, Salt), Sugar, Starch, Rapeseed Oil, Modified Starch, Garlic, Natural Flavouring, Ginger, Raising Agents: Sodium Carbonates, DiphosphatesAllergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Warning Statement: NoneFeature: None.Origin: Poland.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on package
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AJINOMOTO
AJINOMOTO Oyaki - Shoyu Beef 600g (Case 10)
12 in stock
Ingredients List: Wheat Flour, Water, Beef Meat 16.2 %, Onion 7.1 %, Sugar, Shiitake Mushroom (Lentinula Edodes), Soy Sauce 2.1 % (Water, Soybean, Wheat, Salt), Starch, Rapeseed Oil, Modified Starch, Natural Flavouring, Ginger, Black Pepper, Garlic, Raising Agents: Sodium Carbonates, Diphosphates.Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.Warning Statement: NoneFeature: None.Origin: Poland.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on package
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AJINOMOTO
AJINOMOTO Cheese Imo Mochi 600g (Case 10)
14 in stock
Ingredients List: Potato 51.5%, Cheese 14.5%, Starch, Water, Milk, Modified Starch, Potato Flakes (Dehydrated Potato 2.5%, Emulsifier: Mono-And Diglycerides Of Fatty Acids, Stabiliser: Sodium Citrates, Preservative: Sodium Hydrogen Sulphite, Antioxidant: Diphosphates), Salt, Wheat Semolina.Allergy Advice: Not suitable for Gluten, Milk, Sulphites allergy sufferers.Warning Statement: NoneFeature: None.Origin: Poland.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on package
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AJINOMOTO
AJINOMOTO Chicken Katsu Curry Style Gyoza 600g (Case 10)
16 in stock
Ingredients List: Cabbage, Wheat Flour, Chicken Meat (19,2%), Water, Chicken Skin (5,8%), Onion, Vegetable Oils (Rapeseed, Sesame), Breadcrumb (Wheat Flour, Salt, Yeast), Salt, Curry Spice Mix(0,7%), Garlic Powder, Soy Sauce (Water, Soy Bean, Wheat, Salt), Wheat Gluten, Lemon Grass Powder, Turmeric Powder (0,3%), Ginger Powder, Starch.Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.Feature: None.Origin: France.Unit Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: For best results cook from frozen. - Deep Fry: Fry at 170°C - 180°C for about 2 minutes 30 seconds. - Pan Fry: Heat 1 tablespoon of oil in a pan. Add frozen product manually and fry on a single face for 2 minutes. Then pour around 4 tablespoons of water (60ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away. NUTRITION INFORMATION Serving Size: 100gThis package contains 6 servings Typical Value Per 100g Reference Intake Energy 678KJ / 161kcal 8.1% Fat 6g 8.6% of which Saturates 1.3g 6.5% Carbohydrate 20g 7.7% of which Sugar 2.9g 3.2% Fibre 2g 6.7% Protein 7.9g 15.8% Salt 1.85g 30.8%
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AJINOMOTO
AJINOMOTO MSG 1kg VN (Case 15)
29 in stock
The best way to bring that authentic umami flavour into your cooking is using Monosodium Glutamate (MSG), a certified natural product. By using Ajinomoto MSG, you can enhance the flavour of any dish you are making, and while also bringing great flavour to unprocessed foods, MSG can also improve the taste in processed food, making them nicer to eat. Ingredient List: Monosodium Glutamate 100% Allergy Advice: None. Feature: None. Origin: Product of Japan Storage:Â Keep in dry, cool place and avoid direct sunlight. Once opened, place in an airtight container. Storage Type: Ambient.
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AJINOMOTO
AJINOMOTO Thai Style Red Curry Chicken Gyoza 600g (Case 10)
9 in stock
Ingredients List: White Cabbage, Wheat Flour, Beef Meat 15.3% (Origin: Eu), Water, Red Bell Pepper 5.4%, Onion, Pear 3.3%, Vegetable Oils (Rapeseed, Sesame), Chives, Gochujang Paste 1.6% (Rice, Water, Corn Syrup, Red Chili Pepper Powder, Salt, Soybean, Alcohol, Hydrolyzed Wheat Protein, Concentrated Garlic Juice, Wheat Gluten, Koji (Aspergillus Oryzae), Yeast Extract, Maltodextrin), Soy Sauce (Water, Soybean, Wheat, Salt), Breadcrumbs (Wheat Flour, Salt, Yeast), Sugar, Salt, Garlic, Wheat Gluten, Modified Starch, Ginger, Starch, Acidity Regulator: Citric Acid, Thickener: Gellan Gum, Flavouring, Preservative: Potassium Sorbate, Black Pepper. Eggs, Crustaceans And Celery.Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Egg, Crustaceans, Celery allergy sufferers.Warning Statement: NoneFeature: None.Origin: Poland.Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Read on package
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AJINOMOTO
AJINOMOTO MSG 454g VN (Case 40)
23 in stock
Ingredients List: Monosodium Glutamate 100% Allergy Advice: None. Warning Statement: None Feature: None. Origin: France. Package Type: Plastic Bag Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Use as seasoning for various dishes.Â
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AJINOMOTO
AJINOMOTO Mushroom and Edamame 400g (Case 12)
61 in stock
Ingredients List: Wheat Flour, White Cabbage, Water, Cultivated Mushroom (Agaricus Bisporus), Jelly Ear Mushroom (Auricularia Auricula-Judae), Shiitake Mushroom (Lentinula Edodes), Edamame Bean (Soybean), Onion, Breadcrumb (Wheat Flour, Salt, Yeast), Textured Wheat Protein, Starch, Rapeseed Oil, Salt, Sugar, Wheat Gluten, Flavourings, Garlic, Soy Sauce (Water, Soybean, Wheat, Salt), Black Pepper, Ginger. Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Feature: None. Origin: Poland. Unit Package Type: Plastic Bag Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Cook from frozen. Pan fry: Pour 1 tablespoon of oil into a frying pan and heat. Add frozen product and fry for 2 minutes. Then pour 4 tbsp of water (about 60ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away. Deep fry: Fry at 170°C - 180°C for about 2 minutes 30 seconds. Steam: Steam at 100°C for about 5 minutes.
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AJINOMOTO
AJINOMOTO Wakame and Vegetable Gyoza 400g (Case 12)
75 in stock
Ingredients List: White Cabbage (22.7%), Wheat Flour, Water, Edamame Bean (Soybean), Tofu (7.8%) (Soybean, Water, Gelling Agents (E509, E511), Carrot (7.0%), Wakame Seaweed (3.8%), Onion, Vegetable Oils (Rapeseed, Sesame), Starch, Chives, Breadcrumb (Wheat Flour, Salt, Yeast), Salt, Sugar, Spinach Powder, Wheat Gluten, Soy Sauce (Water, Soybean, Wheat, Salt), Ginger, Flavouring, Dried Red Chilli, Lemongrass, Garlic, Shallot, Kaffir Lime Peel, Galangal, Coriander Seeds, Cumin. Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers. Feature: None. Origin: Poland. Unit Package Type: Plastic Bag Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Cook from frozen. Pan fry: Pour 1 tablespoon of oil into a frying pan and heat. Add frozen product and fry for 2 minutes. Then pour 4 tbsp of water (about 60ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away. Deep fry: Fry at 170°C - 180°C for about 2 minutes 30 seconds. Steam: Steam at 100°C for about 5 minutes.
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AJINOMOTO
AJINOMOTO Karaage Crispy Fried Chicken 600g (Case 10)
6 in stock
Ingredients List: Chicken Meat (61%), Water, Soybean Oil, Maize Starch, Wheat Flour (Gluten), Rice Flour, Soya Sauce (2.2%) (Water, Soybeans, Wheat (Gluten), Salt, Alcohol), Ginger (1.6%), Rice Vinegar, Flavour Enhancer (E621), Garlic, Sugar, Spices (Paprika, White Pepper), Emulsifier (E451), Salt, Acidity Regulator (E500). Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers. Feature: None. Origin: Thailand. Unit Package Type: Plastic Bag Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Once thawed do not refreeze. Cook thoroughly before consumption. NUTRITION INFORMATION Serving Size: 100gThis package contains 6 servings Typical Value Per 100g Reference Intake Energy 712KJ / 170kcal 8.5% Fat 9g 12.9% of which Saturates 2g 10.0% Carbohydrate 11g 4.2% of which Sugar 0g 0.0% Fibre 1g 3.3% Protein 12g 24.0% Salt 1.2g 20.0%
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AJINOMOTO
AJINOMOTO Japanese Style Duck Gyoza 600g (Case 10)
24 in stock
Ingredients List: Vegetables (38%) (Cabbage, Onion, Carrot, Water Chestnut), Wheat Flour (Gluten), Duck Meat (17,6%) (Meat (17,1%), Fat (0,5%)), Water, Hoisin Sauce (3,2%) (Sugar, Fermented Salted Soybeans (Soybeans, Wheat Flour (Gluten), Salt, Water), Rice Vinegar, Water, Garlic, Colour (E150A), Salt, Sesame Oil, Chilli Pepper), Soya Sauce (Water, Soybeans, Wheat (Gluten), Salt), Textured Soybean Protein, Salt, Wheat Gluten, Burnt Sugar (Glucose-Fructose Syrup, Water), Sesame Oil, Ginger Powder, Black Pepper, Yeast Extract, Potato Starch, Mixed Spices. Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers. Feature: None. Origin: Poland. Unit Package Type: Plastic Bag Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Once thawed do not refreeze. Cook thoroughly before consumption. NUTRITION INFORMATION Serving Size: 100gThis package contains 6 servings Typical Value Per 100g Reference Intake Energy 629KJ / 149kcal 7.5% Fat 3.5g 5.0% of which Saturates 1g 5.0% Carbohydrate 22g 8.5% of which Sugar 4g 4.4% Fibre g Protein 7g 14.0% Salt 1g 16.7%
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AJINOMOTO
AJINOMOTO Prawn Gyoza 600g (Case 10)
11 in stock
Ingredients List: Shelled Shrimp (27%) Shrimp (Crustaceans) (21%), Water, Stabilizers (E451, E452), Vegetables (Cabbage, Carrot), Wheat Flour (Gluten), Water, Potato Starch, Rapeseed Oil, Bread Crumbs (Wheat Flour (Gluten), Salt, Yeast), Mushroom (White Button Mushroom), Sesame Oil, Sugar, Salt, White Egg Powder, Wheat Gluten, Beetroot Powder (0,1%), Ginger Powder, Yeast Extract, Black Pepper.Allergy Advice: Not suitable for Gluten, Sesame, Egg, Crustaceans allergy sufferers.Feature: None.Origin: France.Unit Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Once thawed do not refreeze. Cook thoroughly before consumption. NUTRITION INFORMATION Serving Size: 100gThis package contains 6 servings Typical Value Per 100g Reference Intake Energy 654KJ / 160kcal 7.8% Fat 4.8g 6.9% of which Saturates 0.5g 2.5% Carbohydrate 22g 8.5% of which Sugar 2.9g 3.2% Fibre 1.5g 5.0% Protein 6.2g 12.4% Salt 0.72g 12.0%
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AJINOMOTO
AJINOMOTO Chicken & Veg Gyoza 600g (Case 10)
25 in stock
Ingredients List: Vegetables (37%) (Cabbage, Onion, Garlic Chives, Chives), Wheat Flour (Gluten), Chicken Meat (19%), Water, Chicken Skin (6%), Bread Crumbs (Wheat Flour (Gluten), Salt, Yeast), Salt, Garlic Powder, Wheat Gluten, Flavour Enhancers (E621, E631), Soya Sauce (Water, Soybeans, Wheat (Gluten), Salt), Sesame Oil, Potato Starch, Ginger PowderAllergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.Feature: None.Origin: Poland.Unit Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: Once thawed do not refreeze. Cook thoroughly before consumption. NUTRITION INFORMATION Serving Size: 100gThis package contains 6 servings Typical Value Per 100g Reference Intake Energy 616KJ / 146kcal 7.3% Fat 4.7g 6.7% of which Saturates 1.6g 8.0% Carbohydrate 17g 6.5% of which Sugar 4.4g 4.9% Fibre 1.5g 5.0% Protein 8.1g 16.2% Salt 1g 16.7%
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AJINOMOTO
AJINOMOTO 5 Vegetable Gyoza With Spinach Pastry 600g (Case 10)
69 in stock
Ingredients List: Vegetables (55%) (Cabbage, Pea, Soybeans (Edamame), Carrot, White Radish), Wheat Flour (Gluten), Water, Bread Crumbs (Wheat Flour (Gluten), Salt, Yeast), Salt, Spinach Powder (0,6%), Soya Sauce (Water, Soybeans, Wheat (Gluten), Salt), Wheat Gluten, Garlic Powder, Sesame Oil, Natural Flavouring, Potato Starch, Ginger Powder, Black Pepper. Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers. Feature: None. Origin: Poland. Unit Package Type: Plastic Bag Storage: Keep frozen at -18°C. Once thawed, do not refreeze. Storage Type: Frozen. Instructions for Use: Once thawed do not refreeze. Cook thoroughly before consumption. NUTRITION INFORMATION Serving Size: 100gThis package contains 6 servings Typical Value Per 100g Reference Intake Energy 563KJ / 133kcal 6.7% Fat 0.9g 1.3% of which Saturates 0.2g 1.0% Carbohydrate 26g 10.0% of which Sugar 3.9g 4.3% Fibre 1.2g 4.0% Protein 4.9g 9.8% Salt 1g 16.7%
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AJINOMOTO
AJINOMOTO Chicken Powder 1kg (Case 12)
15 in stock
Ingredients List: Salt, Flavour Enhancers (E621, E635), Maltodextrin, Potato Starch, Dehydrated Chicken Powder 6%, Lactose (From Milk), Sugar, Chicken Fat (1,5%), Soya Sauce (Soybeans, Wheat (Gluten), Maltodextrin, Salt), Yeast Extract, Flavourings, White Pepper, Ginger Powder. Allergy Advice: Not suitable for Gluten, Soybean, Milk allergy sufferers. Feature: None. Origin: Poland. Unit Package Type: Plastic Jar Storage: Keep in a cool and dry place, away from direct sunlight. Storage Type: Ambient. Instructions for Use: Use as seasoning NUTRITION INFORMATION Serving Size: 100gThis package contains 10 servings Typical Value Per 100g Reference Intake Energy 858KJ / 205kcal 10.2% Fat 3.2g 4.6% of which Saturates 1g 5.0% Carbohydrate 30g 11.5% of which Sugar 9.8g 10.9% Fibre g Protein 14.1g 28.2% Salt 1.125g 18.8%
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AJINOMOTO
AJINOMOTO Chicken Powder 250g (Case 12)
67 in stock
Ingredients List: Salt, Flavour Enhancers (E621, E635), Maltodextrin, Potato Starch, Dehydrated Chicken Powder (6%), Lactose (From Milk), Sugar, Chicken Fat (1,5%), Soya Sauce (Soybeans, Wheat (Gluten), Maltodextrin, Salt), Yeast Extract, Flavourings, White Pepper, Ginger Powder.Allergy Advice: Not suitable for Gluten, Soybean, Milk allergy sufferers.Feature: None.Origin: Poland.Unit Package Type: Plastic JarStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as seasoning NUTRITION INFORMATION Serving Size: 100gThis package contains 2.5 servings Typical Value Per 100g Reference Intake Energy 868KJ / 205kcal 10.3% Fat 3.2g 4.6% of which Saturates 1g 5.0% Carbohydrate 30g 11.5% of which Sugar 9.8g 10.9% Fibre g Protein 14.1g 28.2% Salt 45g 750.0%
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AJINOMOTO
AJINOMOTO MSG 454g (Case 20)
11 in stock
Ingredients List: Monosodium Glutamate 100%Allergy Advice: None.Feature: None.Origin: France.Unit Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as seasoning
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AJINOMOTO
AJINOMOTO Beef Gyoza 600g (Case 10)
8 in stock
Ingredients List: Cabbage, Wheat Flour, Beef Meat (18,5%), Water, Onion, Vegetable Oils (Rapeseed, Sesame), Carrot, Mushroom (Agaricus Bisporus ), Bread Crumbs (Wheat Flour, Salt, Yeast), Salt, Sugar, Chives, Stock Powder (Natural Flavouring, Spice Extracts, Black Pepper, Yeast Extract, Hydrolised Corn Protein, Sugar, Salt), Soy Sauce (Water, Soy Bean, Wheat, Salt), Garlic Powder, Wheat Gluten, Rochester Sauce Powder (Contains Celery) (Distilled Vinegar, Corn Syrup, Salt, Garlic Powder, Spices, Tamarind, Natural Flavouring), Natural Flavouring, Starch, Ginger Powder, Black Pepper.Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Celery allergy sufferers.Feature: None.Origin: Poland.Unit Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: For best results, cook without prior defrost. - Pan fry (recommended): Heat 1 tablespoon oil in a pan. Add frozen product manually and fry on a single face for 2 minutes. Then pour around 4 tablespoons of water (60ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away. - Boil: Boil for about 3 minutes 30 seconds into simmering water. - Steam: Put the frozen gyoza in a basket which has been beforehand oiled. Steam at 100°C for about 5 minutes. - Deep fry: Fry at 170°C - 180°C for about 2 minutes 30 seconds. NUTRITION INFORMATION Serving Size: 100gThis package contains 6 servings Typical Value Per 100g Reference Intake Energy 712KJ / 170kcal 8.5% Fat 5.7g 8.1% of which Saturates 1.8g 9.0% Carbohydrate 22g 8.5% of which Sugar 4.4g 4.9% Fibre 1.7g 5.7% Protein 6.9g 13.8% Salt 1.4g 23.3%
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AJINOMOTO
AJINOMOTO Apple Gyoza 600g (Case 12)
57 in stock
Ingredients List: Apple Filling (Apple (54,6%), Sugar, Modified Starch, Acidity Regulator (E330), Antioxidant (E300), Preservative (E202), Wheat Flour, Water, Vanilla Flavour Sugar (Sugar, Flavouring), Wheat Gluten, Salt, Starch, Vanilla Powder.Allergy Advice: Not suitable for Gluten allergy sufferers.Feature: None.Origin: Poland.Unit Package Type: Plastic BagStorage: Keep frozen at -18°C. Once thawed, do not refreeze.Storage Type: Frozen.Instructions for Use: For best results, cook from fozen. *Deep fry: Fry at 170°C - 180°C for about 2 minutes 30 seconds. *Pan fry: Pour 1 tablespoon of oil into a frying pan and heat. Add frozen product and fry for 2 minutes. Then pour 1 cup of water (about 60ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away. NUTRITION INFORMATION Serving Size: 100gThis package contains 6 servings Typical Value Per 100g Reference Intake Energy 586KJ / 138kcal 7.0% Fat 0.3g 0.4% of which Saturates 0.1g 0.5% Carbohydrate 30g 11.5% of which Sugar 12g 13.3% Fibre 1.9g 6.3% Protein 3.1g 6.2% Salt 0.3g 5.0%
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AJINOMOTO
AJINOMOTO MSG EU 1kg (Case 12)
34 in stock
Ingredients List: Monosodium Glutamate 100%Allergy Advice: None.Feature: None.Origin: France.Unit Package Type: Plastic BagStorage: Keep in a cool and dry place, away from direct sunlight.Storage Type: Ambient.Instructions for Use: Use as seasoning