{"product_id":"kim-son-deboned-featherback-fish-300g-frozen-case-20","title":"KIM SON Deboned Featherback Fish 300G (Frozen) (Case 20)","description":"\u003cp\u003eIngredients List: Featherback (Fish) (98%), Salt, Sugar, Black Pepper, Flavour Enhancer (E621), Garlic Powder, Emulsifiers (E450I, E450Ii, E452Ii, E452I), Shallot, Acidity Regulator (E262I).\u003c\/p\u003e\u003cp\u003eAllergy Advice: Not suitable for \u003cb\u003e Fish\u003c\/b\u003e allergy sufferers.\u003c\/p\u003e\u003cp\u003eWarning Statement: None\u003c\/p\u003e\u003cp\u003eFeature: None.\u003c\/p\u003e\u003cp\u003eOrigin: VIETNAM.\u003c\/p\u003e\u003cp\u003ePackage Type: Paper Box\u003c\/p\u003e\u003cp\u003eStorage: Keep frozen at -18°C. Once thawed, do not refreeze.\u003c\/p\u003e\u003cp\u003eStorage Type: Frozen.\u003c\/p\u003e\u003cp\u003eInstructions for Use: -\tKeep the original packaging and thaw in water for about 25–30 minutes or until fully thawed.\n-\tDeep Frying:\n+ Heat the oil to 293°F–302°F, add the fish, then increase the oil temperature to 320°F–356°F.\n+ Fry for 10–12 minutes until the fish is evenly golden (flip the fish during frying if needed).\n-\tAir Frying:\n+ Preheat the air fryer to 320°F for 3–5 minutes.\n+ Place the fish inside and air fry for 20–25 minutes until evenly golden (flip the fish during cooking if needed).\n+ Remove the fish, plate, and enjoy.\u003c\/p\u003e\u003ca href=\"https:\/\/longdan.co.uk\/collections\/frozen-food\"\u003e\u003cimg src=\"https:\/\/i.imgur.com\/PqVk61P.pngalt=%22Shop\" now=\"\" width=\"100\" height=\"100\" border=\"0\"\u003e\u003c\/a\u003e","brand":"KIM SON","offers":[{"title":"Default Title","offer_id":57287296745854,"sku":"95116","price":50.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0765\/9064\/5539\/files\/95116_3.png?v=1776675444","url":"https:\/\/wholesale.longdan.co.uk\/products\/kim-son-deboned-featherback-fish-300g-frozen-case-20","provider":"Longdan Wholesale","version":"1.0","type":"link"}